Food and Recipes Meat Turkey 10 Tasty Turkey Pot Pie Recipes By Southern Living Editors Published on October 26, 2017 Share Tweet Pin Email Trending Videos Photo: via Campbell's Kitchen Pot pies are the pinnacle of Southern comfort foods. A warm creamy stew of classic veggies and turkey morsels wrapped up in a golden flaky crust and served in the beloved family casserole dish. Family and friends will love the hearty rich textures and flavors of these turkey pot pie recipes. What a wonderful way to use up those Thanksgiving leftovers and bring a bit of Southern comfort to the dinner table. 01 of 10 Leftover Turkey Pot Pie via The Pioneer Woman Recipe: Leftover Turkey Pot Pie This classic turkey pot pie recipe is perfect for using up your thanksgiving leftovers, veggies included! The filing for this pie is made especially rich with heavy cream and white wine and thickened with flour. Cut vents in the single layer of crust on top and admire how they bubble up into a beautiful flaky texture after baking for half an hour. 02 of 10 Turkey Pot Pie Soup via Chattavore Recipe: Turkey Pot Pie Soup This turkey pot pie soup recipe makes beautiful individual bowls of light creamy broth with classically robust pot pie flavor. While preparing the turkey soup stock, bake simple circle pastries cut to size to be served on top of each soup portion. The results are beautiful individual pot pie bowls with flaky crust medallions floating tantalizingly on top. 03 of 10 Dad's Leftover Turkey Pot Pie via allrecipes.com Recipe: Dad's Leftover Turkey Pot Pie Combine turkey meat and frozen vegetables to make this easy pot pie recipe. Prepare filling and bake in between top and bottom pie crusts. Pinch edges together in small waves. Keep an eye on your pie crust and cover with foil if it starts to turn dark brown. 04 of 10 Easy Freeze Turkey Pot Pie via Taste of Home Recipe: Easy Freeze Turkey Pot Pie This leftover turkey pot pie recipe makes two pies and is ideal for freezing. Fill ungreased pie pans with prepared filling and seal with an unbaked pastry crust. The pies can be covered, frozen, and kept for up to three months. A perfect way to have homemade dinner in a snap. 05 of 10 Leftover Thanksgiving Turkey Pot Pie via Damn Delicious Recipe: Leftover Thanksgiving Turkey Pot Pie This melt-in-your-mouth recipe is easy to follow with remarkable results. The delicately flaky puff pastry crust makes the finished product look like a million bucks. 06 of 10 Poultry Pot Pie via The Kitchn Recipe: Poultry Pot Pie This versatile pot pie recipe encourages substitutions and improvisations. Use shredded turkey meat and any veggies you've got on hand. This chef suggests leeks, mushrooms, carrots and peas. Try tossing potatoes and celery to make your filling even heartier. The secret ingredient for this recipe is a splash of soy sauce for a subtle bit of salty umami. 07 of 10 Classic Turkey Pot Pie Bon Appetit/Patricia Heal Recipe: Classic Turkey Pot Pie Another easy-to-follow leftover turkey pot pie recipe that is adaptable to the ingredients you've got on hand. Texture the edge of the crust with a fork and press in a few fresh parsley leaves for an added creative touch. 08 of 10 Creamy Turkey Pot Pie Bites via Campbell's Kitchen Recipe: Creamy Turkey Pot Pie Bites This easy pot pie recipe makes miniature pot pie bites. Make yours using boxed mini puff pastry shells and a cream of chicken soup based pie filling. Spoon portions of pie filling into the cooked shells for a super simple and fun appetizer or side dish. 09 of 10 Turkey Pot Pie with Biscuits via King Arthur Flour Recipe: Turkey Pot Pie with Biscuits This hearty pot pie recipe will speak to the southerner in everyone with its homemade biscuit crust. Prepare biscuit dough and pie filling separate and then bake together by placing raw biscuit dough on top of filling in a baking dish. Your pie is done when the familiar smell of golden biscuits begins to waft out of your oven. 10 of 10 Turkey Pot Pie with Homemade Crust via Platter Talk Recipe: Turkey Pot Pie with Homemade Crust This traditional turkey pot pie recipe insists on a simple homemade crust for superior flavor. Combine flour, shortening, salt, water, and an egg for a straight forward and sure to impress crust. Was this page helpful? Thanks for your feedback! Tell us why! Other Submit