Food and Recipes Meat Chicken 14 Boneless Chicken Thigh Recipes To Make Tonight Give those chicken breasts a rest. By Hallie Milstein Hallie Milstein Hallie Milstein is an Editorial Fellow for Southern Living covering food and culture. She has been published in Modern Luxury magazines, Our State Magazine, and Hudson Valley Magazine. Southern Living's editorial guidelines Updated on February 15, 2023 Share Tweet Pin Email Photo: Jim Franco If you're in need of quick, flavorful, and budget-friendly weeknight dinner options, we've got two words for you: Chicken thighs. Sometimes overlooked and always underestimated, this meat main is full of surprises. The reason why so many people jump ship and pick chicken thighs' slightly less flavorful sibling, chicken breasts, is simple: Chicken breasts are usually bought boneless, which some may translate as "easier" or "less fussy." Well, we're here to remind you that you can, indeed, buy boneless chicken thighs at the grocery store, and they are going to be miles tastier than any breast. Broil, grill, fry, sauté, bake, roast, boil, or stir-fry it—a chicken thigh should be pictured right by the dictionary definition of a weeknight warrior. That’s why next time you’re at the store, pay those chicken breasts no mind. Walk right past them, and past the skin-on, bone-in thighs too, and pick up a pack of boneless chicken thighs. These boneless chicken thigh recipes are sure to save dinner, time and again, if you just let them. 01 of 14 Chicken-And-Collards Pilau Greg Dupree You'll want to make this one-pot wonder a regular on the dinner table. It's packed with chicken, sausage, quick-cooking rice, and collards. 02 of 14 Cajun Chicken Cassoulet Iain Bagwell We put a Southern spin on this classic slow-cooked French dish—and we think it's better for it. Plus, it's made in just one pot. 03 of 14 Quick Chicken Noodle Bowls Jennifer Davick Dinner has never been snappier thanks to this recipe. The chicken is cooked with garlic, cloves, broth, and ginger for tasty, tender chicken noodle bowls. 04 of 14 Chicken Stew And Dumplings Jennifer Causey; Styling: Missie Neville Crawford We went for chicken thighs and bacon to make this one of the tastiest suppers on the market. However, this meal's also got a healthy secret: we use cake flour and nonfat buttermilk to cut the fat content in half. 05 of 14 Cauliflower Rice Bowl With Tahini-Herb Chicken Photographer Victor Protasio, Food Stylist Ruth Blackburn, Prop Stylist Christine Keely This colorful bowl is as hearty and bright as can be. Using cauliflower rice and a generous drizzle of Greek yogurt dressing guarantees a veggie-forward supper that will satisfy. 06 of 14 Oven-Fried Chicken Thighs Photographer: Will Dickey Chicken cutlets are given a delectable upgrade when made with chicken thighs rather than the usual breasts. Follow this recipe for juicy, tender chicken with a crispy coating. 07 of 14 Chicken And Cornbread Dumplings Iain Bagwell Our take on chicken and dumplings has two stars that fight for the center of attention: juicy shredded chicken thighs and scrumptious cornbread dumplings. When they come together they make dinnertime magic. 08 of 14 Chicken And Shrimp Skillet Rice Hector Sanchez; Styling: Caroline M. Cunningham How did we pack so many bright ingredients and so much delicious flavor in one dish? Follow just three steps to find out. 09 of 14 Slow-Cooker Salsa Chicken Caitlin Bensel Add boneless chicken thighs to your grocery list because this recipe is sure to become a staple for your dinnertime rotation. We enjoy this slow-cooked chicken recipe over rice, but it also doubles as a perfect filling for tacos or a topper for baked potatoes. 10 of 14 Mojo Chicken Bowls Victor Protasio; Prop Styling: Audrey Davis; Food Styling: Emily Nabors Hall Get dinner worth raving over on the table quick and easy. These fresh veggies, rice, and juicy grilled chicken thighs owe their wow-factor to Cuban mojo marinade and sauce. 11 of 14 Homemade Fried Chicken Sandwich Photographer: Jennifer Causey Food Stylist: Rishon Hanners Prop Stylist: Christina Daley If you're craving the crunch of a fried chicken sandwich but want to avoid the drive-thru, we'll do you one better. This copycat fried chicken sandwich will far outshine any fast food joint. 12 of 14 Chicken And Sausage Jambalaya Jen Causey; Prop Stylist: Josh Hoggle; Food Stylist: Ruth Blackburn Serve up a big batch of classic Creole goodness for supper this evening. We use both chicken thighs and smoked sausage for impeccable taste in this comforting dinner. 13 of 14 Skillet BBQ Chicken Alison Miksch The whole family will adore this easy dinner made in a cast-iron skillet. Customize this recipe to your crew's preferences by adding or withholding the hot sauce and cayenne pepper. 14 of 14 Buttermilk-and-Honey Chicken Kabobs Jim Franco Marinating your chicken thighs in buttermilk ensures the juiciest meat yet, complemented by a hint of honey and hot sauce. We especially love this dish served with pesto or Romesco sauce. Was this page helpful? Thanks for your feedback! Tell us why! Other Submit