December 2009 Recipes
Breakfast and Brunch Dishes
Christmas Coffee Cake
Overnight Cinnamon-Pecan Coffee Cake
Praline Pull-Apart Bread
Desserts
Buttermilk Panna Cotta With Zinfandel-Poached Figs
Chai Tea Eggnog Cookies
Cherry Ice-Cream Cordials
Chocolate-Citrus Cake With Candied Oranges
Coconut-Macadamia Nut Shortbread Cookies
Cookie Box Sundaes
Cranberry-Orange Shortbread Cookies
Eggnog Cupcakes
Eggnog Pound Cake
Pecan Shortbread Cookies
Seven-Minute Frosting
Slice-and-Bake Shortbread Cookies
Toffee-Espresso Shortbread Cookies
Triple Mint Sundaes
Whipped Ganache Filling
Dips and Fondues
Blue Cheese-Bacon Dip
Cheddar Cheese-Bacon Dip
Goat Cheese-Bacon Dip
Fruits
Candied Oranges
Fig and Bourbon Compote
Gingered Clementines
Gingered Oranges
Pickled Grapes With Rosemary and Chiles
Zinfandel-Poached Figs
Main Dishes
Apple-Chicken Sausage With Apricot-Pepper Relish
Barbecued Pork Quesadillas
Beef Lombardi
Broccoli-Ham Mac and Cheese
Chicken-Asparagus Mac and Cheese
Classic Lasagna
Crunchy Dijon Salmon
Easy, Creamy Mac and Cheese
Fennel-Crusted Rib Roast
Grilled Flat-Iron Steak
Kitchen Express Easy, Creamy Mac and Cheese
Scallops in Clementine-Butter Sauce
Scallops in Grapefruit-Butter Sauce
Scallops in Orange-Butter Sauce
Vegetarian Red Beans and Rice
Pea-Prosciutto Mac and Cheese
Quick Skillet Red Beans and Rice
Slow-Cooker Red Beans and Rice
Southwest Chicken Mac and Cheese
Spinach-Bacon Mac and Cheese
Nibbles
Deviled Ham Terrine
Parmesan Cheese Squares
Red Pepper Jelly-Brie Bites
Santa Snack Mix
Warm Olive Sauté
Relishes and Salsas
Clementine-Cranberry Salsa
Orange-Cranberry Salsa
Salads and Salad Dressings
Baby Greens With Molasses Vinaigrette
Grapefruit Vinaigrette
Green Salad With Orange Vinaigrette
Orange Vinaigrette
Spinach-Apple Salad With Maple-Cider Vinaigrette
Tomato, Bean, and Bread Salad
Sauces
Brown Sugar-Cinnamon Hot Fudge Sauce
Espresso-Hot Fudge Sauce
Hot Fudge Sauce
Spicy Rémoulade Sauce
Whiskey-Hot Fudge Sauce
Spreads
Béarnaise Mayonnaise
Cheese Relish
Cranberry-Cream Cheese Spread
Cranberry Mustard
Creole Apple Butter Mustard
Herbed Chèvre Spread
Lemon-Rosemary Mayonnaise