September 2008 Recipes
Complete listing of the recipes featured in the September 2008 issue, plus our test kitchen's top-rated list.
Recipes:
- Sweet Potato Squares With Lemon-Garlic Mayonnaise
- Lemon-Garlic Mayonnaise
- Creamy Lemon-Garlic Dressing
- Guacamole-Goat Cheese Toasts
- Grilled Pork Roast With Fruit Compote
- Fruit Compote
- Caramelized Onion-Potato Gratin
- Lightened Potato Caramelized Onion Gratin
- Granola-Ginger Baked Apples
- Granola-Ginger Baked Pears
- Roasted Cauliflower
- Orange-Curry Carrots
- Lemon Slaw
- Easy Creamy Spinach
- Easy Creamy Collards
- All-Time Favorite Chocolate Chip Cookies
- Chocolate Chip-Pretzel Cookies
- Cranberry White Chocolate Cookies
- White Chocolate Covered Pretzel Cookies
- Almond-Toffee Cookies
- Turtle Cookies
- Nutty Peanut Butter Chocolate Chip Cookies
- JoAnn's Jambalaya
- Bananas Foster Ice-Cream Pastry
- Grilled Eggplant With Sweet Pepper-Tomato Topping
- Sweet Pepper-Tomato Topping
- Greek-Style Beef and Vegetables
- Chunky Cucumber-Mint Sauce
- Rosemary Grilled Chicken Thighs or
- Rosemary Grilled Pork Tenderloin
- Parmesan Chicken Thighs
- Tangy Feta Dressing Over Iceberg
- Chili-Cheeseburger Mac-and-Cheese
- Sautéed Garlic Spinach
- Two-Cheese Grits
- Honey Mustard Sauce
- Orange Beef Pasta
- Sunny Skillet Breakfast
- Veggie Confetti Frittata
- Pecan Sugared Bacon
- Warm Ginger-Pear Topping
- Warm Cinnamon-Apple Topping
- Warm Two-Berry Topping
- Easy Redeye Gravy
- Creamy 100-Calorie Coffee
- Creamy 100-Calorie Iced Coffee
- Café Con Leche Custard Cups
- Marinated Lemon Shrimp and Artichokes
- Marinated Lemon Shrimp with Olives
- Fig-and-Horseradish-Glazed Shrimp
- Shrimp and Collards
- Spicy Shrimp Spoon Bread
- Carolina Grilled Shrimp
- Double Apple Pie With Cornmeal Crust
- Cornmeal Crust Dough
- Brandy-Caramel Sauce
- Honey-Soy Appetizer Ribs
- Quick Asian Barbecue Sauce
- Pork-and-Pasta With Gorgonzola Cream
- Gorgonzola Cream
- Pork Tenderloin-and-Tomato Salad
- Warm Bacon Vinaigrette
- Asian Pork Wraps
- Cranberry-Nectarine Salad
- Honey Cinnamon Vinaigrette
- Ham-and-Field Pea Salad
- Sugar Snap Snow Pea Salad
- Broccoli Salad With Lemon Pepper-Blue Cheese Dressing
- Spiced Pomegranate Sipper
- Tipsy Hot Spiced Pomegranate Sipper
- Cold Spiced Pomegranate Sipper
- Fizzy Spiced Pomegranate Sipper
"September 2008 Recipes" is from the September 2008 issue of Southern Living.
