Our Favorite Homemade Jam and Jelly Recipes to Sweeten Any Day

Recipe: Strawberry-Lemonade Jam

Not only is Strawberry-Lemonade Jam spread between the layers of our Strawberry-Lemonade Layer Cake, this sweet-tart jam does double duty as a base for savory sides and entrees.

Recipe: Bacon-and-Sweet Onion Jam

We love this sweet and savory condiment on our Pork Tenderloin Sliders.

Recipe: Strawberry Jam

Savor the sweet flavor of fresh strawberries long after the season is done with this three-ingredient recipe.

Recipe: Tomato Jam

Beautifully sweet and savory, this fresh tomato jam is a true summer treat. It pairs well with biscuits, burgers, or our Cornmeal Thumbprint Cookies.

Recipe: Fig and Lemon Refrigerator Jam

Lemon brightens up this sweet, summery jam recipe that's perfect for beginner cooks.

Recipe: Bacon Jam

If you want to take your cookout to the next level, just add bacon jam—the neighbors will be in awe of your restaurant-quality burgers.

Recipe: Pear Preserves

We're carrying late-summer produce all the way through winter with this recipe for Pear Preserves.

Recipe: Spiced Plum Compote

Spiced with ginger and cinnamon, this plum compote is just what you need for the season.

Recipe: Blueberry Compote

Use this 4-ingredient Blueberry Compote to top a stack of lemon-ricotta pancakes.

Recipe: Red Chipotle Pepper Jelly

Pair this Red Chipotle Pepper Jelly with cream cheese and crackers and you're on your way to appetizer heaven.

Recipe: Jalapeño Jelly

Who said jelly has to be sweet? This Jalapeño Jelly has just the savory, spicy kick we're craving.

Recipe: Blackberry Jelly

Stew up a big batch of this Blackberry Jelly and gift it to all of your friends as a sign of the season.

Recipe: Slow-Cooker Apple Butter

Break out the slow-cooker: this Apple Butter is going to be the gift of the season.

Recipe: Roasted Strawberry Compote

This Roasted Strawberry Compote is one of our new favorite ice cream toppings.