These cheesy wheels will become one of your new favorite snacks, and kids will absolutely love them. Simply roll up your preferred pizza toppings into pre-made pie dough, bake until golden brown, and serve with lots of marinara (and fresh basil!). Pizza Pie Pinwheels are incredibly easy to make, and they're a great handheld appetizer to pack up in the car and tote to the tailgate party.
Pizza Pie Pinwheels
1 sheet refrigerated pie dough
3 oz. pizza sauce
½ teaspoon dried basil
½ teaspoon dried oregano
¼ teaspoon salt
¼ cup pepperoni
1 cup Cheddar Jack cheese, shredded
½ cup mozzarella cheese, shredded
Preheat oven to 350˚F. Line jelly-roll pan with parchment. Stir together pizza sauce, basil, oregano, and salt. On a floured surface, roll out pie dough. Spread sauce mixture onto dough, then top with both cheeses and pepperoni. Roll dough together from the longest side, then slice into ½-inch slices.
Put sliced dough onto cookie sheet, flat side down, a few inches apart. Bake for 18-20 minutes, or until cheese is melted and wheels are golden brown. Serve with additional pizza sauce, topped with basil, for dipping.