What's more Southern than Pimiento Cheese-Stuffed Pickled Okra? Made with the Debutante Farmer's flavorful pickled okra and her farm's famous pimiento cheese recipe, this bite-size appetizer will be a hit at all of your summer parties.

The Debutante Farmer's Pimiento Cheese2 cups white cheddar cheese, shredded (Buy the block and shred it yourself – it makes a huge difference.)1 cup Hellmann’s Mayonnaise, no substitution½ cup shredded Parmesan cheese6 ounces roasted red peppers, diced¼ cup chopped pecans¼ cup green onions¼ tsp. Tabasco¼ tsp. Tony Chachere’s Creole Seasoning¼ tsp. Worcestershire sauceMix all ingredients together.

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