Southern Living
food
how-to
Mama's Way or Your Way?

Mama's Way or Your Way?

September 25, 2009

Skip gallery slides

Photo by Beth Dreiling Hontzas

One recipe is from scratch and the other is easy enough for your busiest day.

Start Slideshow

1 of 33

Mama's Way: Tomato Pie

Credit: Photo: Becky Luigart Stayner

Tomato pie is a summer favorite that combines farmers' market favorites—tomatoes and fresh herbs. Pair it with a flaky sour cream pastry crust and you won't be able to resist this dish!

Why We Love Mama's Way

Classic recipe made with simple ingredients
Homemade sour cream pastry crust
Pretty presentation

Recipe: Tomato Pie

2 of 33

Your Way: Herbed Tomato Tart

Credit: Photo: Becky Luigart Stayner

This updated tomato pie is served pizza-style on a puff pastry with a combination of feta and mozzarella cheese. An assortment of herbs along with colorful fresh tomatoes gives this tomato tart its wonderful flavor.

Why We Love Your Way

Great finger food for entertaining
Can use any combination of spices
Frozen puff pastry makes it easy

Recipe: Herbed Tomato Tart

3 of 33

Mama's Way: Classic Apple Dumplings

Credit: Photo by Jennifer Davick, Beth Dreiling Hontzas

Recipe: Classic Apple Dumplings

Made from scratch, with fresh Rome apples, tender homemade dough, and rich, spiced syrup, Classic Apple Dumplings are definitely worth your time and effort.

Why We Love Mama's Way

Tender, homemade dough
Rich spiced syrup
40-minute bake time

4 of 33

Your Way: Quick Apple Dumpling Bundles

Credit: Photo by Jennifer Davick, Beth Dreiling Hontzas

Recipe: Quick Apple Dumpling Bundles

Short on time? You can still enjoy the flavors of this classic, comforting dessert. To make Anne’s Quick Apple Bundles you only need 6 ingredients, including refrigerated piecrust, frozen spiced apples, and jarred caramel sauce.

Why We Love Your Way

Only 6 ingredients
Uses a refrigerated piecrust
20-minute bake time

5 of 33

Mama's Way: Southern-Style Collard Greens

Credit: Photo by Jim Franco

It’s the slow cooking method that really brings out that mouth-watering smoky pork flavor and the tender texture of these collards. But, the best part is dipping a piece of cornbread in all that leftover potlikker.

Why We Love Mama's Way

Smoky pork flavor
Tender texture
Delicious potlikker

Recipe: Southern-Style Collard Greens

6 of 33

Your Way: Sautéed Greens

Credit: Photo by Jim Franco

Ready in just 26 minutes, Sauteed Greens are packed with fresh flavor from chopped ginger and spicy serrano peppers. (And without all the pork usually found in classic collards, it’s a lot better for you!)

Why We Love Your Way

Speedy preparation
Better for you
26-minute cook time

Recipe: Sautéed Greens

7 of 33

Mama's Way: Classic Sweet Potato Casserole

Credit: Photo by Beth Dreiling Hontzas

Recipe: Classic Sweet Potato Casserole

This mouthwatering casserole will satisfy lovers of crunchy pecans and cornflakes as well as marshmallows.

Why We Love Mama's Way

Baked sweet potatoes
Two irresistible toppings
Served family style

8 of 33

Your Way: Maple Sweet Potato Cups

Credit: Photo by Beth Dreiling Hontzas

Swing by the freezer section for one of our favorite convenience items―frozen sweet potatoes. If you want to skip the meringue, top with miniature marshmallows instead.

Why We Love Your Way

Frozen mashed sweet potatoes
Updated presentation
10-minute bake time

Recipe: Maple Sweet Potato Cups

9 of 33

Mama's Way: Classic Chicken and Dumplings

Credit: Photo by Beth Dreiling Hontzas

Recipe: Classic Chicken and Dumplings

This from-scratch favorite makes for luscious comfort food.

Why We Love Mama's Way

Tender homemade dumplings
One-dish family meal
Makes enough to share

10 of 33

Your Way: Easy Chicken and Dumplings

Credit: Photo by Beth Dreiling Hontzas

Recipe: Easy Chicken and Dumplings

Deli-roasted chicken, cream of chicken soup, and canned biscuits make a quick-and-tasty version of this favorite. One roasted chicken yields about 3 cups of meat.

Why We Love Your Way

Only 7 ingredients
Easy enough for weeknights
Rich, flavorful broth

Step-by-Step Video: Our Easiest Chicken and Dumplings

11 of 33

Mama's Way: Bev's Famous Meatloaf

Credit: Photo: Jennifer Davick

Recipe: Bev's Famous Meatloaf

This recipe comes from country music star Miranda Lambert's mama. “My mom and I have cooked together as far back as she could bring a stool to the kitchen counter, and her meatloaf has always been my favorite recipe,” she says.

Why We Love Mama's Way

Irresistible home-cooked flavor
Ground beef-and-pork combination
Tender texture

12 of 33

Your Way: Better-for-You Turkey Meatloaf

Credit: Photo: Jennifer Davick

Recipe: Better-for-You Turkey Meatloaf

We made this healthier version of meatloaf for Miranda Lambert to take on the road. Serve it on a sandwich with chips for a quick meal on the go or with veggies on the side for a meal a bit more mama's way.

Why We Love Your Way

Uses leaner meats
Contains fiber-rich oats
Rich tomato topping

13 of 33

Mama's Way: Luscious Lemon Bars

Credit: Photo: Jennifer Davick

Recipe: Luscious Lemon Bars

Bake these classic bar cookies from scratch with Trisha Stevens' recipe. Make them ahead of time and freeze up to 1 month.

Why We Love Mama's Way

Buttery shortbread crust
Rich, fresh lemon filling
Classic dusting of powdered sugar

14 of 33

Your Way: Lemon Drop Squares

Credit: Photo: Jennifer Davick

Recipe: Lemon Drop Squares

This simple yet tasty take on lemon bars has strong weeknight appeal. Jarred lemon curd saves you from squeezing lemon juice and help cuts the prep time for this recipe down to 10 minutes.

Why We Love Your Way

Easy-to-mix crust
No-measuring lemon filling
Hint of brown sugar taste

15 of 33

Mama's Way: Honey-Bourbon Glazed Ham

Credit: Photo: Beau Gustafson

Recipe: Honey-Bourbon Glazed Ham

Roasting ham with cloves makes for a showstopping Southern classic. Your family and friends are sure to love the flavorful sweet glaze. For a twist, try Honey-Bourbon Boneless Glazed Ham.

Why We Love Mama's Way

Delicious hot or cold
Bone-in delivers exceptional flavor
Beautiful on a holiday buffet

16 of 33

Your Way: Orange Glazed Ham

Credit: Photo: Jennifer Davick

Recipe: Orange Glazed Ham

This savory ham cooks in half the time of a traditional recipe, and the sweet orange glaze will get rave reviews just as strong. Simply spoon the glaze on a smoked, fully cooked boneless ham and stick it in the oven.

Why We Love Your Way

Faster cook time
Perfect size for small families
Easy to carve

17 of 33

Mama's Way: Two-Cheese Squash Casserole

Credit: Photo: Jennifer Davick

Cheddar and Parmesan combine forces with summery yellow squash for this creamy casserole. For a tasty and colorful twist, substitute sliced zucchini for half of the yellow squash.

Why We Love Mama's Way

Pairs Parmesan and Cheddar
Rich, oven-baked flavor
Feeds a crowd

Recipe: Two-Cheese Squash Casserole

18 of 33

Your Way: Summer Squash Casserole

Credit: Photo: Jennifer Davick

This updated twist on classic yellow squash casserole cooks quickly in the microwave while still delivering all the luscious flavor.

Why We Love Your Way

Buttery-crisp crumb topping
Microwave-quick cook time
Weeknight easy

Recipe: Summer Squash Casserole

19 of 33

Mama's Way: Pecan-Peach Cobbler

Credit: Photo: Beth Dreiling Hontzas

Recipe: Pecan-Peach Cobbler

Perfect summer peaches by cooking them in a juicy, pastry-topped cobbler. This recipe makes enough for a crowd. Serve hot or cold with sweetened whipping cream or vanilla ice cream.

Why We Love Mama's Way

Fresh peach flavor
Pecan-filled crust
Family reunion favorite

20 of 33

Your Way: So-Easy Peach Cobbler

Credit: Photo: Beth Dreiling Hontzas

Recipe: So-Easy Peach Cobbler

This super-quick recipe serves the traditional blend of cooked peaches and sugar in individual ramekins topped with a crisp round of pie crust. It provides all the delectable taste of peach cobbler you love but is perfect for a weeknight treat or small dinner party.

Why We Love Your Way

Uses less sugar
Fast prep time
Individual party servings

21 of 33

Mama's Way: Classic Fried Catfish

Credit: Photo: Beth Dreiling Hontzas

Recipe: Classic Fried Catfish

The secret to this recipe is maintaining an oil temperature of 360˚ to ensure a crispy, golden crust. Serve with lemon slices and your favorite tartar sauce.

Why We Love Mama's Way

Deep-fried goodness
Peppery cornmeal coating
Moist, tender interior

22 of 33

Your Way: Crispy Oven-Fried Catfish

Credit: Photo: Beth Dreiling Hontzas

Recipe: Crispy Oven-Fried Catfish

Cornflakes are the secret to a crisp baked coating for this updated classic. Serve with sautéed mixed veggies, such as squash, zucchini, and carrots, and a green salad. For an extra touch of heat, add a few drops of your favorite hot sauce to the buttermilk before chilling the fillets.

Why We Love Your Way

Easy cleanup
Crispy, low-fat crust
Hands-free cooking

23 of 33

Mama's Way: Zesty Lemon Pie

Credit: Photo: Jennifer Davick

Recipe: Zesty Lemon Pie

Impress your guests or family with the goodness of classic lemon icebox pie. This recipe features from-scratch crust and lemony-rich baked filling.

Why We Love Mama's Way

Fresh-squeezed flavor
Buttery crust
Homemade whipped cream

24 of 33

Your Way: Lemonade Pie

Credit: Photo: Jennifer Davick

Recipe: Lemonade Pie

Prep this no-cook cool pie in just 15 minutes. It's easy to make ahead of time and pull out of the fridge for guests. For a homemade look, freeze crust for five minutes, and then slip it into your favorite pie plate before adding filling.

Why We Love Your Way

No cooking required
Uses simple convenience items
Cheesecake-like texture

25 of 33

Mama's Way: Classic Chicken Tetrazzini

Credit: Photo: Beth Dreiling Hontzas

Recipe: Classic Chicken Tetrazzini

This classic creamy pasta with chicken, mushrooms, and almonds is pure Southern comfort.

Why We Love Mama's Way

Made-from-scratch Mornay sauce
Toasted almond-and-Parmesan cheese topping
Freezes beautifully

26 of 33

Your Way: Chicken Marsala Tetrazzini

Credit: Photo: Beth Dreiling Hontzas

Recipe: Chicken Marsala Tetrazzini

This contemporary twist on classic tetrazzini tosses pasta with Italian proscuitto and peas.

Why We Love Your Way

Light and creamy Parmesan sauce
Sautéed fresh mushrooms and Marsala
Weeknight-easy shortcuts

27 of 33

Mama's Way: Cinnamon-Pecan Rolls

Credit: Photo: Beth Dreiling Hontzas

Recipe: Cinnamon-Pecan Rolls

Simple enough for a beginning baker, this easy yeast-roll dough rises in just 30 minutes.

Why We Love Mama's Way

Feather-light yeast dough
Buttery, brown sugar-pecan filling
Rich and creamy vanilla glaze

28 of 33

Your Way: Bite-Size Cinnamon-Pecan Twirls

Credit: Photo: Beth Dreiling Hontzas

Recipe: Bite-Size Cinnamon-Pecan Twirls

This miniature twist on pecan sticky buns delivers big homemade flavor in little time.

Why We Love Your Way

Refrigerated crescent-roll dough
Decadent caramel-pecan topping
Ready to bake in 15 minutes

29 of 33

Mama's Way: Tee's Corn Pudding

Credit: Photo: Jennifer Davick

This classic recipe has a rich, soufflé-like texture without the hassle. The result is an impressive holiday side dish the entire family will love.

Why We Love Mama's Way

Fresh corn flavor
Delicate texture
Family-gathering favorite

Recipe: Tee's Corn Pudding

30 of 33

Your Way: Parmesan Corn Pudding

Credit: Photo: Jennifer Davick

The tasty side dish takes a quicker approach to classic corn pudding. You'll love the cheesy Parmesan twist.

Why We Love Your Way

Uses less dairy and eggs
Fast prep time
Baked cheese top

Recipe: Parmesan Corn Pudding

31 of 33

Mama's Way: Game Day Chili

Credit: Photo: Beth Dreiling Hontzas

Recipe: Game Day Chili

These meaty favorite is perfect for a football party. It freezes beautifully for a super quick meal another day.

Why We Love Mama's Way

A cold-weather classic
Rich flavor from the beer
Easy, on-hand ingredients

Account

More

Mama's Way or Your Way?

1 of 33

Mama's Way: Tomato Pie

1 of 33

2 of 33

Your Way: Herbed Tomato Tart

2 of 33

3 of 33

Mama's Way: Classic Apple Dumplings

3 of 33

4 of 33

Your Way: Quick Apple Dumpling Bundles

4 of 33

5 of 33

Mama's Way: Southern-Style Collard Greens

5 of 33

6 of 33

Your Way: Sautéed Greens

6 of 33

7 of 33

Mama's Way: Classic Sweet Potato Casserole

7 of 33

8 of 33

Your Way: Maple Sweet Potato Cups

8 of 33

9 of 33

Mama's Way: Classic Chicken and Dumplings

9 of 33

10 of 33

Your Way: Easy Chicken and Dumplings

10 of 33

11 of 33

Mama's Way: Bev's Famous Meatloaf

11 of 33

12 of 33

Your Way: Better-for-You Turkey Meatloaf

12 of 33

13 of 33

Mama's Way: Luscious Lemon Bars

13 of 33

14 of 33

Your Way: Lemon Drop Squares

14 of 33

15 of 33

Mama's Way: Honey-Bourbon Glazed Ham

15 of 33

16 of 33

Your Way: Orange Glazed Ham

16 of 33

17 of 33

Mama's Way: Two-Cheese Squash Casserole

17 of 33

18 of 33

Your Way: Summer Squash Casserole

18 of 33

19 of 33

Mama's Way: Pecan-Peach Cobbler

19 of 33

20 of 33

Your Way: So-Easy Peach Cobbler

20 of 33

21 of 33

Mama's Way: Classic Fried Catfish

21 of 33

22 of 33

Your Way: Crispy Oven-Fried Catfish

22 of 33

23 of 33

Mama's Way: Zesty Lemon Pie

23 of 33

24 of 33

Your Way: Lemonade Pie

24 of 33

25 of 33

Mama's Way: Classic Chicken Tetrazzini

25 of 33

26 of 33

Your Way: Chicken Marsala Tetrazzini