Don't let the cinnamon and graham crackers intimidate you – this Buffalo Rock Float is one of the most flavorful ice-cream treats we've ever tried. Made with rich vanilla ice cream and topped with world-famous Buffalo Rock Ginger Ale, this sweet dessert will become your new favorite nightcap.


Buffalo Rock Float

1 (12-oz.) can Buffalo Rock Ginger Ale

  • 2 cups vanilla ice cream

  • 1 graham cracker, crushed, for garnish

  • Cinnamon stick, for garnish

    Scoop ice cream into two cold glasses. Top with ginger ale, stir with cinnamon stick, and sprinkle with graham cracker crumbs.

    You May Like