Very Merry Breakfast Muffins & Breads
Apple-Pecan Streusel Muffins
Recipe: Apple-Pecan Streusel Muffins
These muffins are simple enough to make with kids. Reheat by wrapping in foil and popping into a 325° oven for 15 minutes.
Cream Cheese Pastries
Recipe: Cream Cheese Pastries
Pam found this recipe in an old issue of Southern Living and was making this family favorite long before joining the staff in 2003.
Bananas Foster Coffee Cake with Vanilla-Rum Sauce
Substitute extra cream for rum in the sauce, if you prefer.
Chocolate Breakfast Wreath
Recipe: Chocolate Breakfast Wreath
Be sure to soften butter until it's spreadable. The silky dough is a dream to work with, so even beginning bakers can make this beautiful wreath.
Gluten-Free Buttermilk-Pecan-Walnut Cake
This deliciously dense cake uses ground heart-healthy nuts and cornmeal for structure. It actually tastes better as it sits and can be made up to 4 days ahead. Just whip the cream and serve.
Recipe: Cranberry-Orange Muffins
Sprinkle the tops of the glazed muffins with coarse sugar to add texture and a little sparkle.
Blueberry Muffins with Lemon-Cream Cheese Glaze
These aren't ordinary blueberry muffins! The tart-and-sugary glaze turns plain blueberry muffins extraordinary blueberry muffins.
Sticky-Bun Pumpkin Muffins
Recipe: Cranberry-Orange Bread
Sweetened dried cranberries, grated orange rind and orange marmalade add festive flavor to this hearty quick bread.
Cinnamon Rolls with Cream Cheese Icing
Mini Banana-Cranberry-Nut Bread Loaves
Cranberries and a citrus glaze add a sweet-and-tart note to this delicious bread. The recipe makes five mini loaves—great for hostess gifts!
Applesauce Muffins with Cinnamon Streusel Topping
Cranberry-Orange Tea Bread Muffins
Spiced Peach-Carrot Bread
Recipe: Spiced Peach-Carrot Bread
This aromatic recipe adds a twist to classic carrot cake with pecans and peaches.
Scrambled Egg Muffin Sliders
Sweet Potato Coffee Cake with Caramel Glaze
Recipe: Lemon Muffins
These muffins will become your most requested breakfast recipe. To make them even more delicious, just add this sweet drizzle over them when they are warm: Stir together 1 cup powdered sugar and 1 1/2 Tbsp. lemon juice.
Cream Cheese-Filled Wreath
Pumpkin Streusel Muffins
Recipe: Pumpkin Streusel Muffins
Make these muffins into loaves! Spoon batter into 2 greased 8- x 4-inch loaf pans, and bake 55 minutes.
Recipe: Cinnamon-Pecan Rolls
These rolls feature a buttery, brown sugar-pecan filling as well as a rich and creamy vanilla glaze. Better yet, the easy yeast-roll dough rises in just 30 minutes.
New Orleans Calas
Recipe: New Orleans Calas
The Calas Women, as they were called, peddled these hot breakfast fritters—whose name comes from the African word "kárá"—each morning in the French Quarter. The street vendors have vanished, so we honor them here with a classic rice-dough recipe too delicious to ever disappear.
Any Flavor Buttermilk Coffee Cake
Customize your coffee cake topping with any fruit-nut combo. We like plum preserves, sliced plums, and almonds, or strawberry jam, sliced strawberries, and pecans.
Breakfast Bread Dough
Caramel-Glazed Monkey Bread
Recipe: Buttermilk Biscuits
No Southern breakfast is complete without flaky, buttery biscuits.
Ham-and-Swiss Sticky Buns
Recipe: Ham-and-Swiss Sticky Buns
Stuff the dough deep into the muffin cups so that the tops rise into a cheesy dome while baking.
Gingerbread Muffins with Spiced Streusel and Spiced Hard Sauce
Easy Orange Rolls
Recipe: Easy Orange Rolls
Your family will definitely want to rise, shine, and dine when they smell these rolls baking in the oven.
Recipe: Lemon-Raspberry Muffins
Mix up the dry ingredients and the streusel topping for these up to two days before you bake them, and store in zip-top plastic bags.