Here Are the Best Turkeys to Order for Thanksgiving Before They Sell Out

Best Overall: Fossil Farms Turkey Whole Bird

This whole turkey from Fossil Farms is the perfect holiday bird for cooks who want a blank canvas to work on. The birds are available in 10 different weights starting at 8 pounds, which provides around eight servings. These cage-free turkeys come from third and fourth generation family farms where they raise the turkeys in a healthy environment. Because the turkey ships frozen, allow time for it to thaw for about four days before your meal. There's one for any size crowd: from $90 for a 8-10 pound turkey, up to $270 for a 28 pound bird.

Best Barbecue Turkey: The Shed's Whole Smoked Turkey

This turkey tastes like fall thanks to its sweet, spicy, and smoky flavors. Louisiana barbecue joint The Shed slowly smokes the bird over pecan wood and seasons it with an award-winning rub, which is a blend of brown sugar and various spices. If that wasn't enough, the company also sends a packet of au jus to keep the turkey extra juicy while cooking. Best of all, this pre-cooked beauty takes less than an hour to heat in the oven.

Related: Turn Off the Oven—Order a BBQ Turkey for Thanksgiving Instead

Best Turkey Breast: Hinck's Farm Roasted Sous Vide Turkey Breast

Sure, whole turkeys might be more traditional, but you tend to end up with bones and fatty sections that need to get tossed in the trash. If your family enjoys white breast meat, this deliciously pre-cooked turkey roast is an excellent alternative. It's brined with simple natural ingredients including garlic, bay leaf, and peppercorn and seasoned with Hinck's special spice blend. Have a bigger crowd? Opt for the 4 pound breast to serve 8 to 10 people.

Best Oven-Roasted: Harry & David's Oven-Roasted Turkey

Harry & David doesn't just sell fruit baskets and baked goods: It also has an entire gourmet food shop where you can order succulent meats. This 10-pound oven-roasted turkey feeds about seven people, making it a great choice for smaller gatherings. Because the bird has already been cooked to perfection, all you have to do is heat the meat back up to a safe temperature of about 165 degrees Fahrenheit. "I've ordered this two times now, about to be three. Very consistent in good flavor and moistness," one reviewer wrote.

Best Fried: The Cajun Turkey Company Lightly Seasoned Cajun Fried Turkey

The Cajun Turkey Company has been frying turkeys since 1994, so it's fair to say your holiday bird is in good hands. Before deep-frying the meat, the company seasons the hand-selected turkeys with a Cajun-inspired family recipe. This spicy kick paired with a crispy golden crust equals pure bliss in every bite. The turkey ships frozen and needs to thaw in the fridge for 72 hours before heating it in the oven.

Best Cooked Turkey: Willie Bird's Fresh Free-Range Pre-Brined Organic Turkey

Williams Sonoma is your one-stop shop for entertaining during the holidays. The high-end home store offers cooking essentials, bakeware, decor, and, most importantly, food. As a host, cooking the turkey for Thanksgiving certainly takes up most of your time and attention. Luckily, Williams Sonoma offers cooked turkeys that will arrive at your door on November 25. Both of these organic and pre-brined birds come chilled so you get to skip the thawing process.

Best Stuffed Turkey: Hebert's Specialty Meats Turducken

If you want something extra hearty, look no further than this tasty trifecta of meat. The Thanksgiving "Turducken" from Hebert's Specialty Meats is essentially a deboned turkey stuffed with boneless duck, chicken, and Cajun-style cornbread stuffing. It takes three days to thaw in the fridge and five hours to cook in the oven, but it's so worth it. This enormous piece of meat provides 25 servings.

Best Variety: Harry & David's Sliced Ham and Turkey Sampler

There are always a variety of Thanksgiving sides, so why not offer a few different meat options? This ham and turkey bundle from Harry & David includes a 2-pound spiral-sliced ham and a 2-pound spiral-sliced turkey breast, which all together feeds about six people. The boneless meats are easy to cook, slice, and eat.

Best for Leftovers: 4 Rivers Smokehouse Whole Smoked Turkey

Ah, Thanksgiving leftovers! If you're a fan of turkey sandwiches and casseroles, consider ordering this 14- to 16-pound whole turkey from 4 Rivers Smokehouse. The plump bird provides enough meat for up to 18 servings. It's seasoned with a fragrant blend of thyme, sage, and rosemary that will fill your home with holiday scents. For an extra $20, you can add Texas-style jalapeño cornbread.

Best Complete Turkey Dinner: Harry & David's Create Your Own Feast

Don't feel like cooking this year? Harry & David's $250 build your own Thanksgiving feast is a great deal. Providing between eight and 10 servings, the holiday dinner comes with one roasted turkey, one appetizer, two side dishes, and one dessert as well as cranberry sauce and gravy. Some of the standout sides include sundried tomato truffle mac and cheese, Gruyère garlic red mashed potatoes, and creamy Brussels sprouts with bacon. For dessert, pumpkin cheesecake is a must.