Pineapple

This Southern gem boasts three incredibly moist layers flavored with canned pineapple and bananas.

The combination of pineapple chunks, cheese, and butter crackers may sound a little bizarre, but it's surprisingly tasty!

The Bundt cake version of this classic Southern layer cake doesn't skimp on any of the key ingredients – including a Cream Cheese Glaze.

Topped with freshly whipped cream or vanilla ice cream, this dump cake will not disappoint.

With the convenience of canned fruit and a creamy whipped dressing, this nostalgic fruit salad is the make-ahead side you've been looking for.

A piece of this cake is a marvelous combination of sweet pineapple, tangy cream cheese, and nutty toasted coconut.

This undoubtedly unique cake will be the perfect finale to your barbecue feast.

The added bonus of fresh pineapple and jalapeño and Fresno chiles give this tasty slaw a sweet and spicy flavor.

Baked pineapple pie is a common Mexican dessert that's not that easy to find in the States. This recipe is simple, complementing the sweet flavor of pineapple with cinnamon and star anise.

This whimsical take on our classic Hummingbird Cake shrinks the moist, three-layer cake into delightful, candied pineapple-topped cupcakes.

Take a trip to the tropics with this fruity dessert.

Creamy, crunchy, and congealed, this Southern gelatin salad is a vintage classic.