Food and Recipes Party Food and Drink Our Best Savory and Sweet Tomato Pie Recipes To Make All Summer Long By Southern Living Editors Southern Living Editors Since 1966, the editors of Southern Living have been carrying out the mission of the brand: to bring enjoyment, fulfillment, and inspiration to our readers by celebrating life in the South. We inspire creativity in their homes, their kitchens, their gardens, and their personal style. We are a friend they can trust, a guide to the seasons, a helping hand during the holidays, and a relentless champion of the Southern way of life. Southern Living's editorial guidelines Updated on July 6, 2022 Share Tweet Pin Email Trending Videos Photo: Hector Sanchez If you're looking for a recipe to make the most of a bounty of fresh summertime tomatoes, look no farther. We're here to save the day with our best sweet and savory tomato pie recipes to make while they're in season. Even those who may be tomato skeptics will turn into fans when they eat them in pie form for the first time. Not only do tomatoes lend a fresh seasonal flavor, but they also create a beautiful finish for these tomato pie and tart recipes. From our savory Old-Fashioned Tomato Pie that's topped with plenty of cheese to sweeter pies like Green Tomato Mincemeat Pie that can be topped with ice cream to Muffin Pan Tomato Tarts, there's sure to be a tomato pie recipe to fit whatever occasion you're cooking for. Next time you have fresh tomatoes on hand, you'll want to make at least one of these tomato pie recipes. 01 of 08 Heirloom Tomato Pie Photographer Victor Protasio, Food Stylist Chelsea Zimmer, Prop Stylist Christine Keely Recipe: Heirloom Tomato Pie Make the most of summertime tomatoes with this savory tomato pie featuring fresh tomatoes, basil, and a homemade Parmesan-Buttermilk Pie Crust. 02 of 08 Green Tomato Skillet Pie Antonis Achilleos; Prop Styling: Kay E. Clarke; Food Styling: Torie Cox Recipe: Green Tomato Skillet Pie While we love fried green tomatoes, if you're looking for another use for green tomatoes, this sweet skillet pie is worth a try, 03 of 08 Old-fashioned Tomato Pie Iain Bagwell Recipe: Old-fashioned Tomato Pie Old-fashioned Tomato Pie is summer perfection thanks to garden fresh tomatoes and herbs. We guarantee there won't be any leftovers. 04 of 08 Tomato Galette Photographer and props: Jennifer Causey Food Stylist: Emily Nabors Hall Recipe: Tomato Galette Instead of being baked in a dish, this galette version is baked on a sheet pan. It makes use of refrigerated pie crust so the dish comes together with just 20 minutes of hands-on time. 05 of 08 Herbed Tomato Tart Becky Luigart Stayner Recipe: Herbed Tomato Tart This updated tomato pie is served pizza-style on a puff pastry with a combination of feta and mozzarella cheese. An assortment of herbs along with colorful fresh tomatoes gives this tomato tart its wonderful flavor. 06 of 08 Tomato, Cheddar, and Bacon Pie Hector Sanchez Recipe: Tomato, Cheddar, and Bacon Pie We raised the ante on classic tomato pie with a sour cream crust studded with bacon, layers of colorful tomatoes, and plenty of cheese and herbs to tie it all together. For best results, seed the tomatoes and drain the slices before baking. 07 of 08 Muffin Pan Tomato Tarts Alison Miksch Recipe: Muffin Pan Tomato Tarts With all the flavor of a traditional tomato pie, these cute snack-sized tarts are made in a muffin pan which makes serving easier. The recipe makes 18 tarts and they come together in under an hour. 08 of 08 Green Tomato Mincemeat Pie Alison Miksch Recipe: Green Tomato Mincemeat Pie While you may think of tomato pies as a savory dish, they can also be sweet and served topped with ice cream. In addition to green tomatoes, the mincemeat filling for this pie includes apples, cranberries, orange zest, and bourbon. Was this page helpful? Thanks for your feedback! Tell us why! Other Submit