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Spring Cakes in Bloom
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Spring Cakes in Bloom

Story by Mary Allen Perry

Spring party season is the perfect excuse to whip up one, or more, of these sweet treats.

Spring is the season when flowers bud, and these cake recipes capture the sweetness of the new season. These spring cake recipes feature the fresh flavors of strawberries, lemons, and Key limes. For truly Southern takes on spring, enjoy the recipe for our Sweet-Tea-and-Lemonade Cake, try the Strawberry-Lemonade Layer Cake, or taste our 35th Anniversary Hummingbird Cake. Few aromas say spring quite like honeysuckle, and you can find it here too, in a recipe that pairs it with green tea. If you prefer a bite-size spring cake, bake the Heavenly Angel Food Cake, or slice into the Lemon-Yogurt Crumb Cake. Let your love for your favorite cakes bloom, and let these delicious spring cake recipes blossom.

1 of 26 Photo: Greg Dupree

Strawberry Dream Cake

Recipe: Strawberry Dream Cake

You'll fall in love with this too-good-to-be-true strawberry cake. Fluffy whipped frosting made with marscapone cheese, sugar, whipping cream, and vanilla and almond extracts is the perfect finishing touch. We love the presentation of cake slices with upright strawberries between the layers. When it comes down to the details, this sweet confection takes the cake. 

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2 of 26 Photo: Jennifer Davick

Fresh Strawberry Meringue Cake

Recipe: Fresh Strawberry Meringue Cake

Securing parchment paper with masking tape (it won’t melt at the low temp) makes it easy to spread picture-perfect layers of meringue.

3 of 26 Photo: Hector Sanchez

Coconut Cream Cake

Recipe: Coconut Cream Cake

Look for packaged coconut shavings in your grocer's natural foods section.

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4 of 26 Photo: Hector Sanchez

Key Lime Icebox Cake

Recipe: Key Lime Icebox Cake

Layers of tangy-sweet Key lime custard and graham crackers stack up to make one quick and easy layer cake with just enough pucker to take the heat off summer. Add the lime juice once you've fully cooked the custard to let the cornstarch thicken the mixture properly.

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5 of 26 Photo: Jennifer Davick

Lemon-Orange Chiffon Cake

Recipe: Lemon-Orange Chiffon Cake

Serve this decadent spring dessert at your next ladies' luncheon and wow the crowd with edible flowers.

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6 of 26 Photo: Hector Sanchez

Lemon-Lime Pound Cake

Recipe: Lemon-Lime Pound Cake

This recipe is based on a classic Southern favorite called 7UP Pound Cake, which was created in the 1950s when the soda company suggested using its soft drink instead of other liquid in pound cake recipes. The result: one of the best, and simplest, cakes you'll ever make.

Watch: Lemon-Lime Pound Cake

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7 of 26

Heavenly Angel Food Cake

Recipe: Heavenly Angel Food Cake

The rich, moist texture of this divine angel food cake is unlike any other. Made from scratch in minutes, it's baked in a 13- x 9-inch pan and spread with frosting that's a lemon lover's dream.

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8 of 26 Photo: Iain Bagwell; Styling: Heather Chadduck

Strawberries and Cream Cake

Recipe: Strawberries and Cream Cake 

We used 6 (8-inch) disposable aluminum foil cake pans, so we could fill all the pans at once. This way, if you bake the layers in batches, the second batch is ready to go in the oven as soon as the first is done.

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9 of 26 Photo: Jennifer Davick

Lemon-Yogurt Crumb Cake

Recipe: Lemon-Yogurt Crumb Cake

We love the swirls of lemon curd in this cake, but it's also delicious without it.

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10 of 26 Photo: Hector Sanchez

Strawberries-and-Cream Sheet Cake

Recipe: Strawberries-and-Cream Sheet Cake

Trust us: This simple and swoon-worthy sheet cake will be a keeper in your recipe box. File it under "Springtime Crowd-pleaser."

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11 of 26 Photo: Iain Bagwell; Styling: Heather Chadduck

35th Anniversary Hummingbird Cake

Recipe: 35th Anniversary Hummingbird Cake

Over-ripe bananas (yellow peels splotched with brown flecks) are best for baking. You won't get the same depth of flavor or moistness without them.

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12 of 26 Photo: Iain Bagwell

Strawberry Mousse Cake

Recipe: Strawberry Mousse Cake

Pretty in pink, this mousse cake recipe is perfect for a shower, family get-together or party.

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13 of 26 Photo: Iain Bagwell; Styling: Heather Chadduck

Chocolate Zucchini Cakes

Recipe: Chocolate Zucchini Cakes

Spiked with a triple hit of chocolate (we're talking intensely rich sour cream-fudge frosting here), these are definitely not your garden-variety zucchini cakes.

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14 of 26 Photo by Iain Bagwell; Styling by Heather Chadduck

Green Tea-Honeysuckle Cake

Recipe: Green Tea-Honeysuckle Cake

Spring-green ribbons of matcha-flavored batter and a homemade honeysuckle glaze elevate a basic vanilla butter cake to gourmet status. Bonus: It tumbles from the pan perfectly fluted and party ready.

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15 of 26 Photo by Iain Bagwell; Styling by Heather Chadduck

Pound Cake Cupcakes

Recipe: Pound Cake Cupcakes

A Thumbelina version of the tube-pan classic, these Pound Cake Cupcakes are pretty enough for a fairy-tale princess—and only a muffin tin away.

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16 of 26 Photo: Hector Sanchez

Strawberry-Lemonade Layer Cake

Recipe: Strawberry-Lemonade Layer Cake

You can assemble Strawberry-Lemonade Layer Cake up to two days ahead; store at room temp. Also, you can freeze cooled layers up to a month in plastic wrap and aluminum foil.

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17 of 26 Photo: Hector Sanchez

Sweet Tea-and-Lemonade Cake

Recipe: Sweet Tea-and-Lemonade Cake

Feeling rowdy? Spin this into a tipsy cake by substituting up to 2 Tbsp. vodka or bourbon for the lemon juice in the frosting.

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18 of 26 Hector Sanchez

The Lemon Cheese Layer Cake

Recipe: The Lemon Cheese Layer Cake

Expecting a twist on cheesecake? You’re in for an even sweeter surprise. These layers are filled with a buttery rich lemon curd instead. Recipes dating back to the early 1800s called for acidulating cream with lemon juice, then separating the curds and whey. Over the years, the original recipe for lemon cheese evolved into one using butter and eggs. By the 1940s almost every good cook south of the Mason-Dixon Line had a recipe for lemon cheese layer cake in her repertoire. And if you’ve ever lived anywhere near Hartford in southeast Alabama you know of the local ladies still famous for their 14-layer lemon cheese cakes. Numerous versions of this nostalgic classic pay homage to Robert E. Lee, who allegedly fancied sponge cakes filled with a sugary mix of finely grated lemons and oranges. Until now, a lemon cheese riff on Robert E. Lee Cake from the Southern Living 1990 Five-Star Recipe Collection used to be our favorite. But this one trumps them all.

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19 of 26 Photo: Iain Bagwell

Lemon-Rosemary Coffee Cake

Recipe: Lemon-Rosemary Coffee Cake  

Fresh Rosemary complements the lemony flavor in this moist coffee cake. Garnish with lemon slices and fresh rosemary sprigs for a showstopping presentation.

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20 of 26 Photo: Jennifer Davick

Key Lime Pound Cake

Recipe: Key Lime Pound Cake

We've all tasted Key lime pie, but a Key Lime Pound Cake? Why not! The lime zest adds a nice tartness to any pie or cake.

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21 of 26 Photo: Jennifer Davick

Luscious Lemon Cake

Recipe: Luscious Lemon Cake

Create an impressive stack of zesty lemon layers that's perfect for any casual gathering. Or frost the entire cake for a more elegant presentation.

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22 of 26

Triple-Decker Strawberry Cake

Recipe: Triple-Decker Strawberry Cake

Layers of moist strawberry cake and Strawberry Buttercream Frosting make this three-layer cake a must for strawberry lovers.

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23 of 26 Alison Miksch

Triple-Chocolate Buttermilk Pound Cake

Recipe: Triple-Chocolate Buttermilk Pound Cake

We took the traditional pound cake recipe and raised it a stunning, triple-chocolate twist. This cake means business. A duo of glazes—one creamy chocolate, the other subtle buttermilk—comes together atop this dreamy confection. It’s indulgent and, we admit, so much fun to eat and serve. Chocolate enthusiasts will be over the moon for this recipe, but it has enough unexpected flavor—thanks to the addition of the buttermilk glaze—that you’ll also win over the harder-to-please dessert eaters at the table. Warning: You—and they—won’t be able to resist a second slice. Go for it. We won’t tell.

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24 of 26 Photo: Jennifer Davick

Buttermilk Pound Cake with Custard Sauce

Recipe: Buttermilk Pound Cake with Custard Sauce

We sampled this traditional pairing several different ways and loved them all, but our favorite was a warm pound cake with chilled custard.

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25 of 26 Photo: Jennifer Davick

Lemon Coconut Pound Cake

Recipe: Lemon-Coconut Pound Cake

This pound cake recipe starts from scratch and is as good as it looks. Pair it with a sparkling wine, like a Prosecco, to complete your dessert.

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26 of 26 Photo: Jennifer Davick

Strawberry Swirl Cream Cheese Pound Cake

Recipe: Strawberry Swirl Cream Cheese Pound Cake

Here the cream cheese is added after beating the butter and sugar, and the cake bakes at a slightly higher temperature than usual.

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