32 Main-Dish Salads That Will Leave You Feeling Full

Recipe: Steak, Sweet Potato, and Blue Cheese Salad

If steak sandwiches are getting old, try this sweet-and-savory steak combination for a refreshing change.

Recipe: Grilled Salmon Panzanella Salad

This summer salad has a delicious crunch to it from the homemade croutons. If possible, use day-old bread when making them so they are dry enough to withstand the vinaigrette dressing. 

Recipe: Crunchy Chicken-Peanut Chopped Salad

When making the dressing for this salad, slowly whisk in each ingredient to make sure it doesn't break apart. This keeps the dressing smooth and creamy. 

Recipe: Crispy Shrimp Salad with Avocado Dressing

Avocado dressing can be made in advance and drizzled over salad right before serving so the greens don't wilt. 

Recipe: Crispy Chicken-and-Broccoli Salad

Add the chicken right before serving to make sure these bite-size pieces keep their crispy coating. 

Recipe: Chicken, White Bean, and Spinach Salad

Make this dish even easier to assemble by preparing the chicken, beans, and dressing the day before in your slow-cooker. 

Recipe: Orzo Salad with Shrimp and Lemon Dressing 

Adjust the amount of vegetables you use for this dish depending on what ratio of shrimp and orzo you want. 

Recipe: Oven-Fried Chicken Salad with Buttermilk Ranch Dressing

Coat chicken with a pecan, panko, and paprika mix and grill the romaine to add smoky flavors to this easy dinner. 

Recipe: Grilled Chicken Salad with Blueberries, Goat Cheese, and Pickled Onion

Add candied pecans on top for an added sweet crunch. 

Recipe: Crunchy Okra and Corn Salad with Ranch Dressing

The trick when making this recipe is to have your cast-iron skillet hot so you can properly sear the okra and fresh corn kernels.  

Recipe: Grilled Steak Salad with Tomato Vinaigrette

Tomato-lovers will be thrilled to see this recipe that incorporates different varieties. Make sure to use a not-yet-ripened red tomato for the vinaigrette to achieve the tart flavor. 

Recipe: Kale-and-Chicken Salad with Jalapeño-Lime Dressing

This recipe makes about 8 cups, offering a hearty salad perfect for family meals. 

Recipe: Roasted Chicken Caesar Salad

Roast your romaine to give it a caramelized flavor in this staple dish.

Recipe: Chicken Tortellini Salad

The toasted pecans on top of this salad add a depth of flavor that elevates the dish. 

Recipe: Summer Hoppin' John Salad

While Hoppin' John is usually served hot, this one is served cold over your favorite cooked whole grain. 

Recipe: Fried Green Tomato Salad with Buttermilk Dressing 

Put fried tomatoes on top of salad and it gets a whole lot more enticing. The buttermilk dressing is what perfects this indulgent combination. 

Recipe: Grilled Corn-and-Salmon Salad with Tomatoes

Fresh corn and tomatoes bring a refreshing and sweet taste to this summer favorite. 

Recipe: Steak and Bell Pepper Salad 

Homemade croutons bring a delicious crunch to this simple salad. 

Recipe: Field Pea Fattoush Salad

This Middle Eastern dish is best served with toasted Pita. It's a wonderful vegetarian option, but feel free to add a protein of your choice on top. 

Recipe: Clementine-and-Collard Greens Salad

Clementines make this meal feel sunny, bright, and bursting with juicy flavor. 

Recipe: Roasted Pumpkin-and-Baby Kale Salad

Fall bounty is highlighted in this colorful dish that will be sure to keep you full and warm on the chilliest of days. 

Recipe: Pork-and-Farro Bowl with Warm Brussels Sprouts-Fennel Salad

Healthy and hearty, this bowl offers up a creative spin to your family's pork tenderloin meals. 

Recipe: Grilled Steak Salad with Potatoes and Pickled Red Onion

Ground coffee and chile powder meet to make a bold rub that pairs nicely on top of a bed of greens. 

Recipe: Kale and Sweet Potato Salad with Chicken

If kale isn't a hit in your household, substitute with spinach or chopped romaine hearts for equally satisfying flavor. 

Recipe: Chicken-Quinoa Salad with Green Goddess Dressing

Cooked quinoa bulks up this salad, making it perfect for a weeknight dinner or a filling weekday lunch. 

Recipe: Roasted Broccoli Salad

Give your classic broccoli salad recipe a revamp with the addition of pickled onions, honey crisp apple splices, and pecans.

Recipe: Grilled Scallop-and-Mango Salad

This seafood salad tastes like summer days spent at the beach. 

Recipe: Southwestern Chopped Chicken Salad

Spicing up your homemade tortilla strips will balance nicely with the lime vinaigrette. 

Recipe: BLT Salad with Buttermilk-Parmesan Dressing and Buttery Croutons

Deconstruct the classic sandwich to get this easy crowd-pleaser. To get the most flavor, bake the croutons and bacon together. 

Recipe: Chicken Niçoise Salad

Add roasted chicken and vegetables to give this cold salad a warm twist. Serve on individual plates or family style for your next dinner. 

Recipe: Greek Chicken Salad Wedges

Stir feta cheese into the chicken salad to yield a creamier result.  

Recipe: Harvest Salad

Kabocha squash, Brussels sprouts, kale, and honeycrisp apples are combined to highlight our favorite flavors of fall. Add other personal favorites like pepitas or shaved carrots to make your harvest salad a hit.