6 Fancy Flavored Butter Recipes

October 29, 2012
Iain Bagwell
Flavored butter - does it get more Southern than that? Dress up Icebox Dinner Rolls with these festive creations.
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Pear Butter

Credit: Iain Bagwell

Stir together 1/2 cup softened butter, 2 Tbsp. pureed pear preserves, and 1/2 tsp. finely chopped fresh rosemary.

Order these butter molds and other styles at whysperfairy.com and dinkalulu.com.

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Goat Cheese-Garlic Butter

Credit: Photo: Iain Bagwell

Stir together 1/2 cup softened butter; 1/2 (4-oz.) goat cheese log, softened; 4 roasted garlic cloves; and 1/4 tsp. cracked pepper.

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Honey Butter

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Stir together 1/2 cup softened butter, 1 Tbsp. honey, and 1/8 tsp. ground cinnamon.

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Mustard-Chive Butter

Credit: Photo: Iain Bagwell

Stir together 1/2 cup softened butter, 4 tsp. spicy brown mustard, and 1 Tbsp. finely chopped fresh chives.

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Lemon-Herb Butter

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Stir together 1/2 cup softened butter, 2 tsp. lemon zest, 2 tsp. finely chopped fresh flat-leaf parsley, and 1/2 tsp. finely chopped thyme.

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Pecan-Brown Sugar Butter

Credit: Photo: Iain Bagwell

Stir together 1/2 cup softened butter, 2 Tbsp. finely chopped toasted pecans, and 1 Tbsp. light brown sugar.

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Icebox Dinner Rolls

Credit: Photo: Iain Bagwell

Recipe: Icebox Dinner Rolls

You always need a good dinner roll recipe, and this is especially true on Thanksgiving when you know you can’t leave one single drop of gravy on your plate—it might be impolite. This recipe is traditionally Southern, so it uses shortening, which gives these biscuits their fluff, richness, and flavor. Brushed with melted butter before baking, these will emerge from your oven a gorgeous golden-brown. They will smel so delicious and look so divine they may not even make it to the table before being devoured. This coveted dinner roll recipe is one you'll want to keep in the family.

Cooking Video: Icebox Dinner Rolls

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