Food and Recipes Entertaining Ideas & Tips 5 Scone Recipes To Bake All Year Round By Southern Living Editors Updated on March 28, 2023 Share Tweet Pin Email Trending Videos Photo: Joy Howard A buttery-rich scone is nothing more than a glorified biscuit made even more delicious with our sweet and savory Southern twists. These fluffy treats pair exceptionally well with a cup of coffee or tea. Famously known for their crumbly exterior and soft interior, these baked goods are oh-so-irresistible. We like our scones served with butter—or better yet, homemade jam. Scones are one of the most versatile baked goods that can be carried through the seasons, from fresh Peach Scones in the summer to Chocolate-Cherry Scones in the winter. Although scones seem intimidating, they're not all that tricky to make. Besides, Southerners are always up for a good challenge. Impress your guests by serving these sophisticated treats at your next brunch, baby shower, or even as an after-school snack. No matter where or when you serve them, one thing is certain: These sought-after treats will disappear in seconds. 01 of 05 Peach Scones Micah A. Leal Everything is just peachy with these fruit-filled scones. Sprinkle the tops with powdered sugar, which adds some sweetness and helps these baked treats look beautiful. You can make these scones with canned or fresh peaches. 02 of 05 Buttermilk Breakfast Scones Southern Living Serve this timeless, flaky treat day or night. The sugar-crusted tops are perfect when served alongside your favorite jam or with a cup of tea or coffee. These scones transition seamlessly from breakfast to a late-night treat. 03 of 05 Bacon Cheddar Scones Joy Howard Keep things classic with these bacon-and-Cheddar cheese scones. Form the scone dough into a large round and slice it into a wedge. This dough is sticky, so have enough flour available to protect the dough and your surface area. 04 of 05 Best-Ever Scones Beth Dreiling Hontzas, Prop Styling: Buffy Hargett, Food Styling: Rebecca Kracke Gordon A scone dough that makes everything from a delicious Pimento Cheese Scone to a Chocolate-Cherry shows how versatile this pastry can be. With eight variations, you have an endless list of options. 05 of 05 Strawberry Shortcake with Bourbon-Soaked Berries Joy Howard The base of Southern strawberry shortcake is usually a biscuit, but this version uses a scone base. Honestly, we're not mad about it! For more breakfast bread inspiration, check out these 52 Breakfast Breads To Make This Weekend. Was this page helpful? Thanks for your feedback! Tell us why! Other Submit