70 Coffee Cakes and Sweet Breads That Are the Perfect Companion for Your Morning Cup

Recipe: Cream Cheese-Banana-Nut Bread

Enjoy banana bread without all the guilt with this healthy banana bread recipe.

Recipe: Lemon Tea Bread

This yummy, cake-like tea bread has a light lemon taste and is drizzled with a sweet citrus glaze.

Recipe: Apricot-Almond Coffee Cake

Add a bit of refreshing fruity flavor to your coffee cake with apricot preserves. Slivered almonds and a vanilla glaze complete this easy breakfast treat.

Recipe: Easy Orange Rolls

Your family will definitely want to rise, shine, and dine when they smell these Easy Orange Rolls baking in the oven.

Recipe: Praline Pull-Apart Bread

Make this delicious bread for special occasions. It's easy to fix with frozen bread dough, and a caramel-flavored sauce poured on top makes it irresistible. 

Recipe: Hummingbird Bundt Cake

From pineapple to cream cheese, the same ingredients first featured in the 1978 version of this popular layer cake still shine in our new version— simplified by baking in a Bundt pan.

Recipe: Bakeshop Blueberry Muffins

Bake this coffee shop staple at home with just 10 minutes of hands-on time.

Recipe: Piña Colada Quick Bread

This bread recipe would make the prettiest centerpiece for your weekend brunch.

Recipe: Cream Cheese Pastries

Our Test Kitchen developed this recipe to make four loaves, so you can make one for your family and give the rest to neighbors and friends during the holidays.

Recipe: Caramel Apple Coffee Cake

When it gets chilly outside, we look for any excuse to have our house smell like the flavors of fall. This coffee cake satisfies that craving and so much more.

Recipe: Gluten-Free Banana Bread

All this banana bread recipe needs is a swipe of butter and your favorite cup of coffee or tea.

Recipe: Gingerbread Muffins

We just found our Christmas morning treat! These sweet bites are complete with a topping of cream cheese frosting.

Recipe: Apple Butter-Pecan Quick Bread

This fall bread recipe starts with homemade slow-cooker apple butter and ends with a happy and full family!

Recipe: Air Fryer Donuts

There’s nothing your Air Fryer can’t do, including whipping up a batch of sweet, buttery donuts.

Recipe: Peach Scones

Instead of making a bakery run, whip up these fluffy scones that only take 25 minutes of hands-on time.

Recipe: Chocolate Monkey Bread

Frozen dough speeds up this super-sweet monkey bread recipe.

Recipe: Carrot Cake Cinnamon Rolls

How much do we love carrot cake? This breakfast recipe adds to the ways.

Recipe: Chocolate Marble-Pumpkin Spice Bread

Make your favorite fall bread even better with a gorgeous swirl of chocolate.

Recipe: Cinnamon Coffee Cake

This sweet and easy coffee cake recipe can be enjoyed year round, whether for Saturday brunch or a new neighbor.

Recipe: Sour Cream Banana Bread With Pecan Streusel Topping

Instead of turning to your usual banana bread recipe the next time you have overripe bananas on the counter, try this moist recipe for something out of the ordinary.

Recipe: Any-Berry Muffins with Cornmeal Streusel

We love the versatility of this muffin recipe that pairs perfectly with your morning cup of coffee.

Recipe: Cranberry Pull-Apart Bread with Orange-Cream Cheese Icing

Two favorite flavors of the holiday season—cranberry and citrus—meet in this bright and beautiful bread recipe that makes two loaves.

Recipe: Apple Cider Doughnuts

We can’t think of a more fun fall baking project than these cakey apple cider doughnuts.

Recipe: Bananas Foster Coffee Cake with Vanilla-Rum Sauce

Dive into this New Orleans mainstay dessert at breakfast with this totally decadent coffee cake recipe.

Recipe: Apple Butter Cinnamon Rolls with Apple Cider Glaze

These sweet rolls can be prepped in advance and frozen to make your life easier the day you’re serving.

Recipe: King Cake Monkey Bread

Create a totally new way to enjoy this Mardi Gras treat with just a few pantry staples.

Recipe: Mini Cream Scones

This simple scone recipe just inspired us to throw our own afternoon tea party.

Recipe: Nutella Banana Bread

There’s no doubt that a swirl of Nutella takes your go-to banana bread over the top.

Recipe: Pumpkin Spice Muffins

Not overly cake-like but just sweet enough, these fall muffins strike the ideal balance of flavor.

Recipe: Cinnamon Sugar Pull-Apart Bread

Making this beautiful pull-apart bread is such a fun way to spend an afternoon with the kids.

Recipe: Fresh Peach Coffee Cake with Pecan Streusel

Juicy, fresh peaches make for the best texture when mixed with a crunchy streusel and soft cake.

Recipe: Cherry-Pecan Swirl Bread

Topped with a simple citrus glaze, this gorgeous bread recipe is wow-worthy.

Recipe: Banana Cream Donuts

These pillowy donuts are filled with a homemade banana cream mixture that starts with a packet of instant banana pudding mix from the pantry.

Recipe: Sorghum-Pecan Monkey Bread Muffins

Who knew your muffin tin could do so much? Instead of slicing a Bundt cake, ensure every family member gets a personal dessert with this recipe.

Recipe: Buttermilk Breakfast Scones

We’re bringing this retro scone recipe back, and it’s better than before.

Recipe: Citrus Pull-Apart Bread

Rise and shine to a bright loaf of bread made with fresh citrus filling and glaze.

Recipe: Cranberry-Pecan Coffee Cake

Treat your family to a festive surprise when you cut into this tender pound cake to find a ribbon of bright cranberry compote.

Recipe: Mini Bananas Foster Sticky Buns

Instead of waiting for bread to rise, get brunch on the table quickly with this recipe that starts with refrigerated crescent rolls.

Recipe: The Big Cinnamon Roll

Of all the wonderful recipes we make in our cast-iron skillets, this giant cinnamon roll might just be our favorite.

Recipe: Carrot Cake Muffins

Easter brunch has never been sweeter! These cakey muffins couldn’t be easier to throw together.

Recipe: Fig Bread

Figs might star on your Friday night cheeseboard but give them a spot in the brunch spread with an easy but pretty bread recipe.

Recipe: Sausage-Stuffed Honey Buns

This recipe combines the best of your favorite sweet and savory brunch dishes.

Recipe: Pumpkin Bread

This classic autumn bread needs no introduction—it’s truly a classic.

Recipe: Mini Pecan Monkey Bread Loaves

These personal mini loaves are much more hygienic than everyone grabbing off the same large loaf.

Recipe: Snickerdoodle Doughnut Hole Muffins

Twenty-four muffins in less than an hour? Count us in!

Recipe: Zucchini Bread

Sneak a good-for-you ingredient into a sweet breakfast with our zucchini bread recipe that includes a healthy serving of chocolate chips.

Recipe: Homemade Orange Rolls

Skip the freezer aisle and try a new baking project this weekend with our orange rolls recipe.

Recipe: Sweet Potato Muffins

If you’re not a fan of overly sweet dishes at breakfast, these fall muffins should be your first pick.

Recipe: Homemade Pop Tarts

The kids will be thrilled to see these buttery pastries on their breakfast plates.

Recipe: Apple Bread

Made with a base of applesauce and eggs instead of butter and sugar, this apple bread recipe is surprisingly healthier.

Recipe: Best-Ever Sticky Buns

Our Test Kitchen doesn’t call a recipe the “best ever” for no reason: These sweet buns are the ultimate make-ahead breakfast.

Recipe: Sweet Potato-Cranberry Scones with Molasses-Orange Butter

A homemade food gift is one of the sweetest holiday gifts, and these buttery scones are what we’re wrapping up this year.

Recipe: Raisin Bread

This raisin bread recipe makes two loaves, so make one and freeze the other or give it to Mama to brighten her day.

Recipe: Gluten-Free Cinnamon Rolls

Even a gluten intolerance or allergy can’t stop your family members from indulging in this breakfast classic complete with cream cheese icing.