Salad

This light, bright salad is made for summer parties.

A lightened up Caesar salad to add to your go-to recipe list

A Caprese salad is one of the easiest and most delicious ways to show off peak-season Southern-grown tomatoes.

Serving this creamy grape salad recipe is the perfect way to welcome summer into your home.

Move over tomato sandwich, we're loving this salad for summer.

Drizzle it onto a salad or pour a dish for dipping—it's delicious no matter which way you serve it.

Delicious ideas to please even your pickiest relatives.

Who's ready for the family cookout?

Classics takes and new twists everyone will enjoy.

Your summer backyard bash just got a whole lot juicier and tastier.

We combined two potluck classics to make a tasty new side dish.

Fresh, easy, and pretty enough for a party.

Potato salad with sweet pickles is the ultimate Southern side dish.

Cook the pasta al dente (1 or 2 minutes shorter than package directions specify) so it holds its shape when tossed with the vegetables and vinaigrette. Ripe for riffs, the salad is also delicious with cheese-filled tortellini.

This cornbread salad takes the layered salad to a whole new level.

If you're tired of your usual watermelon salad, give this fantastic new recipe a try.

In the South, salad means much more than just lettuce in a bowl.

This pasta salad with chicken and fresh vegetables makes a quick and delicious summer dinner.

This recipe for Orange Sherbet Salad, from April 1966, is the very first congealed salad recipe to appear in Southern Living.

This simple shrimp and orzo salad is tossed with seasonal veggies and a bright, tangy dressing.

This simple salad is tasty way to enjoy fresh crab.

This deliciously simple Field Pea, Corn, and Bacon Salad is the perfect way to exhibit the flavors of the summer season.

Ever summer potluck needs the ultimate pasta salad.

This sweet-tart vinaigrette is a delicious accompaniment to a simple tossed salad.