Cold Dips Every Southerner Should Know for Their Entertaining Repertoire

Recipe: Sweet Pea-Parmesan Dip

If there's one thing that Southerners have mastered, it's knowing that cheese makes anything taste better. Transform a frozen bag of peas into a green dip that even the kids will love. Serve with crackers, a toasty baguette, or carrots for a delicious and healthy snack or appetizer.

Recipe:  Eggplant-Yogurt Dip

This is the ideal appetizer to add to a summer lunch spread. It's like baba ganoush but we've swapped the tahini for Summer Sauce. 

Recipe: Smoked-Fish Dip

This well-rounded dip comes together in just 20 minutes, and like most of the South's favorite dips, it starts with a packet of cream cheese.

Recipe: Cranberry-Jalapeño Cream Cheese Dip

The seasonal flavor of cranberries is always a welcome addition to a holiday appetizer spread. The heat from the jalapeños helps balance the tartness of the berries.

Recipe: Sweet Onion and Bacon Dip

Once you make this dip, your guests will request it every time you host an event.

Recipe: Beet-Goat Cheese Dip 

The earthiness of the beets meets the tang of the cheese to create a dynamic flavor palette in this dip. 

Recipe: Creamy Shrimp Dip with Crispy Wonton Chips

Would it truly be an appetizer spread in the south if there wasn't some form of seafood in the mix?

Recipe: Black-eyed Pea-and-Ham Dip

Black-eyed peas and ham are an ingredient match made in heaven. Put both in a dip and you've got an appetizer that will be scooped up in minutes.

Recipe: Cranberry-Jalapeño Salsa Dip

Sugar, ginger, and lime juice make tart cranberries sing in a refreshing salsa with spicy jalapeños.

Recipe: Buttermilk-Ricotta Cheese Dip

Homemade ricotta will rock all opinions you had of the store-bought kind.

Recipe: Orange-Basil Yogurt Dip

With the way Southerners love congealed salads, this savory, sweet, and tangy dip should be no surprise when included in an appetizer spread. Don't knock it till you've tried it.

Recipe: Spinach-and-Vidalia Dip

This dip can be made up to two days in advance, so you can focus on all your hot foods the day of the tailgate.

Recipe: Creamy Feta-and-Herb Dip

Crunchy veggies are always made better when there's a tangy dip to go with them.

Recipe: Bacon-Cheese Dip

Blue cheese and bacon make for an epic combination in this creamy dip.

Recipe: Creamy Crab Dip

A nostalgic recipe that's just like the way Mama makes it.

Recipe: 7-Layer Elvis Dessert Dip

That's right, dips can be in the dessert course too. You may question the menagerie of ingredients in this recipe, but we promise they all work together. Plus, it's Elvis approved.