Food and Recipes Dish Casserole 60 Vegetable Casseroles the Whole Family Will Love By Mary Shannon Wells Mary Shannon Wells Mary Shannon is a Digital Associate Editor and has been on the Southern Living team since 2017. She helps run the brand's social media accounts on Twitter, Instagram, Facebook, Snapchat, and TikTok, where she's happily behind the scenes. When she's not ruffling feathers with an etiquette poll via Instagram Stories, she's writing content for the website and assisting in various print projects like gift guides and home stories.She grew up in Mobile, Alabama, which she insists is home to the country's first Mardi Gras (not New Orleans) and now lives in Birmingham with her husband and rescue pup Rocky, whose name is unrelated to The University of Tennessee (Roll Tide). Southern Living's editorial guidelines Updated on November 2, 2022 Share Tweet Pin Email Trending Videos Photo: Greg DuPree; Prop Styling: Mindi Shapiro Levine; Food Styling: Torie Cox It's no secret: Southerners love casseroles. They're easy to make, oh-so-comforting, and usually come together in just one dish. Whether you're looking for a hearty meatless main or a beautiful side dish recipe, these vegetable casseroles are ready for the task. From potlucks and sick neighbors to new babies and weeknight dinners, there are countless times you'll need a trusty casserole. Each season brings with it a new bounty of fresh vegetables, and our vegetable casserole recipes showcase the best of them. From old-school classics like green bean casserole to newer recipes like Brussels sprouts and bacon casserole, these vegetable casserole recipes cover all the bases. We know it can be hard to get everyone at the table to eat his or her veggies, but that shouldn't be a problem with these delicious recipes. 01 of 61 These Vegetarian-Friendly Casseroles are Perfect for Meatless Monday 02 of 61 Cheesy Broccoli-and-Rice Casserole Hector Sanchez Recipe: Cheesy Broccoli-and-Rice Casserole Instead of the usual "cream-of" soups you find in Southern casseroles, this creamy casserole uses sour cream and mayo for a lower sodium hit. 03 of 61 Homemade Green Bean Casserole with Crispy Leeks Linda Puglies; Prop Styling: Kay E. Clarke; Food Styling: Torie Cox Recipe: Homemade Green Bean Casserole with Crispy Leeks Crispy fried leeks are a much more elegant topper than our usual go-tos, and they taste amazing atop a classic green bean casserole. 04 of 61 Zucchini-and-Spinach Lasagna Jennifer Davick Recipe: Zucchini-and-Spinach Lasagna Vegetarian lasagna? Yes, please! This is a hearty dinner perfect for a meatless Monday. 05 of 61 Okra and Rice Casserole Photo: Hector Manuel Sanchez; Styling: Caroline M. Cunningham Recipe: Okra and Rice Casserole This colorful summer casserole proves that okra doesn't have to be fried to be delicious. 06 of 61 Corn Pudding Casserole Linda Pugliese; Prop Styling: Kay E. Clarke; Food Styling: Torie Cox Recipe: Corn Pudding Casserole No Southern sideboard is complete without corn pudding, and this version is more on the savory than sweet side. 07 of 61 Cheesy Potato Casserole Linda Pugliese; Prop Styling: Kay E. Clarke; Food Styling: Torie Cox Recipe: Cheesy Potato Casserole We admit it: This cheesy casserole doesn't scream "veggies," but hey, potatoes are vegetables. And of course, it's delicious. 08 of 61 Squash Casserole Aaron Kirk; Prop Styling: Sarah-Elizabeth Cleveland; Food Styling: Julia Levy Recipe: Squash Casserole You might never attend a Southern potluck that doesn't have a classic squash casserole on the table, and this recipe is extremely easy. 09 of 61 Sweet Potato Casserole with Marshmallows, Pecans, and Cornflakes Beth Dreiling Hontzas Recipe: Sweet Potato Casserole with Marshmallows, Pecans, and Cornflakes Sweet potato casseroles in the South are just that—sweet, sweet, sweet. 10 of 61 Zucchini-Potato Casserole Iain Bagwell Recipe: Zucchini-Potato Casserole This lightened up casserole is a beautiful centerpiece for a summer luncheon. 11 of 61 Old-School Green Bean Casserole Victor Protasio; Prop Styling: Ginny Branch Stelling; Food Styling: Emily Nabors Hall Recipe: Old-School Green Bean Casserole Every last bit of this casserole is homemade (no cans of soup in site), and your family will taste the difference. 12 of 61 Zucchini, Squash, and Corn Casserole Hector Sanchez Recipe: Zucchini, Squash, and Corn Casserole Showcase fresh-from-the-market produce in this triple-veggie casserole that's so comforting. 13 of 61 French Onion Soup Casserole Photo: Jennifer Causey; Prop Styling: Christine Keely; Food Styling: Torie Cox Recipe: French Onion Soup Casserole If you thought French onion soup couldn't get any more comforting, wait until you try it in casserole form. 14 of 61 Brussels Sprouts with Bacon and Shallots Linda Pugliese; Prop Styling: Kay E. Clarke; Food Styling: Torie Cox Recipe: Brussels Sprouts with Bacon and Shallots Start a new holiday tradition with this easy dish that highlights the best of bacon and Brussels sprouts. 15 of 61 Wild Rice-and-Greens Casserole Hector Sanchez Recipe: Wild Rice-and-Greens Casserole This casserole can be made a few days in advance to help you with prep. 16 of 61 Tee's Corn Pudding Jennifer Davick Recipe: Tee's Corn Pudding This classic corn pudding recipe is a reader favorite year after year. 17 of 61 Savory Sweet Potato Casserole Victor Protasio; Prop Styling: Heather Chadduck Hillegas; Food Styling: Torie Cox Recipe: Savory Sweet Potato Casserole Instead of our usual marshmallow-topped sweet potato casserole, we tried this delicious savory version, and we've officially switched over. 18 of 61 Cheese Cracker-Topped Squash Casserole Hector Sanchez Recipe: Cheese Cracker-Topped Squash Casserole Every kid at the dinner table will eat his or her vegetables with this playful casserole on the lineup. 19 of 61 Reunion Pea Casserole Greg DuPree; Prop Styling: Mindi Shapiro Levine; Food Styling: Torie Cox Recipe: Reunion Pea Casserole This stuffed-to-the-brim vintage casserole recipe is one worth resurrecting. 20 of 61 Pimiento Cheese Creamed Spinach Hector Sanchez Recipe: Pimiento Cheese Creamed Spinach Not many things would taste worse after adding pimiento cheese, including our new favorite way to enjoy creamed spinach. 21 of 61 Fresh Vegetable Lasagna Photo: Jennifer Davick Recipe: Fresh Vegetable Lasagna Made with no-boil noodles, this veggie lasagna is the easiest, heartiest meatless Monday recipe yet. 22 of 61 Fresh Corn Spoonbread Photo: Iain Bagwell Recipe: Fresh Corn Spoonbread This old-school recipe deserves to be brought back. 23 of 61 Bacon-Brussels Sprout-Green Bean Casserole Victor Protasio; Prop Styling: Ginny Branch Stelling; Food Styling: Emily Nabors Hall Recipe: Bacon-Brussels Sprout-Green Bean Casserole Brussels sprouts and bacon are a delicious pair, and they add so much new flavor to the green bean casserole your kids might be tired of eating. 24 of 61 Hasselback Sweet Potato Casserole Photo: Linda Pugliese; Prop Styling: Kay E. Clarke; Food Styling: Torie Cox Recipe: Hasselback Sweet Potato Casserole This fun twist on a traditional sweet potato casserole has all the brown sugar goodness you love. 25 of 61 Old School Squash Casserole Greg DuPree Recipe: Old-School Squash Casserole This creamy casserole is topped with crushed up buttery crackers, just like you remember it. 26 of 61 Spinach-and-Broccoli Breakfast Bread Pudding Southern Living Recipe: Spinach-and-Broccoli Breakfast Bread Pudding We'd enjoy this meatless breakfast casserole any time of day, and the slow cooker makes prep a breeze. 27 of 61 Classic Sweet Potato Casserole Beth Dreiling Hontzas Recipe: Classic Sweet Potato Casserole A sweet potato casserole topped with cornflakes and marshmallows is as quintessentially Southern as it gets. 28 of 61 Broccoli-Cheese Casserole Linda Pugliese; Prop Styling: Kay E. Clarke; Food Styling: Torie Cox Recipe: Broccoli-Cheese Casserole Fresh steam-in-bag broccoli makes this cheesy recipe a breeze. 29 of 61 Spring Vegetable Frittata Iain Bagwell Recipe: Spring Vegetable Frittata Frittatas are extremely easy and versatile recipes that can be enjoyed at breakfast, lunch, or dinner. 30 of 61 Parmesan Corn Pudding Jennifer Davick Recipe: Parmesan Corn Pudding Frozen corn makes this the quickest and easiest corn pudding recipe ever. 31 of 61 Pumpkin-and-Winter Squash Gratin Photo: Victor Protasio; Prop Styling: Mindi Shapiro Levine; Food Styling: Torie Cox Recipe: Pumpkin-and-Winter Squash Gratin Your family will enjoy this cheesy casserole at a dressy holiday dinner or cozy weeknight meal. 32 of 61 Summer Squash Casserole Laurey W. Glenn Recipe: Summer Squash Casserole Mama will love it if you show up with an old-school squash casserole to the family cookout. 33 of 61 Spinach Lasagna Alison Miksch Recipe: Spinach Lasagna Your family won't miss the meat with a lasagna this delicious. 34 of 61 Butternut Squash Gratin Iain Bagwell Recipe: Butternut Squash Gratin This casserole makes the most of a gorgeous fall harvest. 35 of 61 Sweet Potato Breakfast Casserole Victor Protasio Recipe: Sweet Potato Breakfast Casserole Sneak some veggie servings in at brunch with this delicious breakfast casserole recipe. 36 of 61 Onion Soufflé Abigail Wilt Recipe: Onion Soufflé This old-school veggie side dish came our way in 1979, and it's been gracing Easter tables in the South ever since. 37 of 61 Two-Cheese Squash Casserole Recipe: Two-Cheese Squash Casserole Why use one cheese when you can use two? Cheddar and Parmesan are meant to be in this cozy casserole. 38 of 61 Savory Corn Pudding Photo: Victor Protasio; Prop Styling: Ginny Branch Stelling; Food Styling: Emily Nabors Hall Recipe: Savory Corn Pudding This easy corn pudding recipe can be made up to two days in advance to save you time the day you serve it. 39 of 61 Creamy Spinach Mashed Potato Bake Jennifer Davick Recipe: Creamy Spinach Mashed Potato Bake Even if you add a little green to those classic creamy mashed potatoes, the family will still love them. 40 of 61 Eggplant Rollups Photo: Greg DuPree; Prop Styling: Kay E. Clarke; Food Styling: Cat Steele Recipe: Eggplant Rollups This lightened up dish is ideal for when the Italian cravings hit but you're trying to eat healthy. It's all about balance! 41 of 61 Squash and Green Chile Casserole Greg Dupree Recipe: Squash and Green Chile Casserole Add a hint of heat to your traditional squash casserole with this fun Southwestern twist. 42 of 61 Spinach-Ravioli Lasagna Van Chaplin Recipe: Spinach-Ravioli Lasagna Easy, cheesy, and full of convenient store-bought items, this dish will become a new item on your weekly rotation. 43 of 61 Marian's Savory Vegetable Bread Pudding Photo: Tina Cornett Recipe: Marian's Savory Vegetable Bread Pudding This savory bread pudding will switch up the usual rotations on your dinner or breakfast table. 44 of 61 Squash Frittata Photo: Hector Sanchez Recipe: Squash Frittata This easy frittata is a beautiful centerpiece for a weekend brunch or an easy meal prep recipe for breakfast or lunch. 45 of 61 Sweet Potato, Cauliflower, and Greens Casserole Hector Sanchez Recipe: Sweet Potato, Cauliflower, and Greens Casserole Your family will fill up quickly on this hearty, colorful casserole. 46 of 61 Green Bean Lasagna Iain Bagwell Recipe: Green Bean Lasagna If you're tired of your go-to green bean casserole recipe, amp it up and make green bean lasagna instead. 47 of 61 Collard Greens Gratin Photo: Iain Bagwell Recipe: Collard Greens Gratin If your family loves creamed spinach, they'll rave about this decadent side dish. 48 of 61 Three-Cheese Corn Pudding Victor Protasio; Prop Styling: Ginny Branch Stelling; Food Styling: Emily Nabors Hall Recipe: Three-Cheese Corn Pudding Fluffy corn pudding is only made better when paired with white Cheddar, yellow Cheddar, and Parmesan cheeses, of course. 49 of 61 Sweet Potato-Carrot Casserole Photo: Iain Bagwell Recipe: Sweet Potato-Carrot Casserole Get a double-dose of veggies with this new take on sweet potato casserole. 50 of 61 Zucchini-Onion Frittata Southern Living Recipe: Zucchini-Onion Frittata This fresh frittata will be beautiful as a weekend brunch centerpiece. 51 of 61 Two-Potato Gratin Hector Sanchez Recipe: Two-Potato Gratin This creamy casserole satisfies sweet potato and gold potato lovers in one beautiful dish. 52 of 61 Slow-Cooker Green Bean Casserole Caitlin Bensel/Southern Living Recipe: Slow-Cooker Green Bean Casserole Green bean casserole has never been easier than with this dump-it-and-forget-it recipe. 53 of 61 Chipotle Scalloped Potatoes Photo: Hector Sanchez Recipe: Chipotle Scalloped Potatoes This smoky casserole will be the most flavorful scalloped potatoes recipe you've ever made. 54 of 61 Asparagus and Goat Cheese Mini Quiches Hector Manuel Sanchez Recipe: Asparagus and Goat Cheese Mini Quiches These mini quiches make for easy serving and portion control whether for a luncheon or weekly meal prep. 55 of 61 Zucchini Lasagna Antonis Achilleos; Prop Styling: Kay E. Clarke; Food Styling: Tina Stamos Recipe: Zucchini Lasagna If you think going meatless will make your lasagna any less comforting, let this cheesy recipe prove you wrong. 56 of 61 Savory Sweet Potato Bread Pudding Hector Manuel Sanchez; Styling: Caroline M. Cunningham Recipe: Savory Sweet Potato Bread Pudding Whether for brunch or dinner, this twist on bread pudding will be a winner. 57 of 61 Fennel-and-Potato Gratin Jennifer Davick Recipe: Fennel-and-Potato Gratin You'll love the flavor fennel gives a classic cheesy potato gratin. 58 of 61 Vidalia Onion Soufflé Abigail Wilt Recipe: Vidalia Onion Soufflé This old-school onion soufflé is an extremely versatile side dish that would be delicious leftover at breakfast with ham or bacon. 59 of 61 Red Pepper, Potato, and Ricotta Frittata Photo: Greg Dupree Recipe: Red Pepper, Potato, and Ricotta Frittata Creamy ricotta cheese is the perfect topper on this hearty frittata recipe. 60 of 61 Potato Gratin with Rosemary Crust Jennifer Davick Recipe: Potato Gratin with Rosemary Crust This herb-filled recipe looks and tastes incredible for a holiday gathering. 61 of 61 Sweet Potato Cobbler Antonis Achilleos, Food Styling: Gordon Sawyer and Tina Stamos, Prop Styling: Lydia Pursell Recipe: Sweet Potato Cobbler We know—cobblers are usually reserved for dessert, but trust us when we say this savory-sweet casserole is incredible. The best part? It's made from start to finish in your skillet. Was this page helpful? Thanks for your feedback! Tell us why! Other Submit