40 Breakfast Breads to Make This Weekend

Recipe: Apple Bread

This sweet Apple Bread goes great with a cup of coffee or, for dessert, a scoop of ice cream.

Recipe: Orange Rolls

There’s no breakfast bread that’s more nostalgic than sweet Alabama Orange Rolls.

Recipe: Apple Crumb Muffins

With a warm, delectable crumb topping, these apple muffins deliver everything you want in a breakfast.

Recipe: Slow-Cooker Cinnamon Roll Casserole

There’s little that Southerners love more than casseroles, and nobody will be able to resist this sweet breakfast casserole.

Recipe: Amy Grant's Banana Nut Bread

Amy Grant’s Banana Nut Bread is packed full of banana and pecans, and it’s sure to win over any crowd.

Recipe: Vegan Banana Bread

For those accommodating dietary restrictions, this Vegan Banana Bread is a stellar option.

Recipe: Pumpkin-Buttermilk Biscuits with Crispy Ham and Honey Butter

The fall season is our favorite excuse to incorporate pumpkin into every meal, from breakfast to dinner to dessert.

Recipe: Buttermilk Biscuits

Sometimes, you just can’t beat the classics. Our Favorite Buttermilk Biscuit will remain in our hall-of-fame recipe book for years to come.

Recipe: Mini Bananas Foster Sticky Buns

These elegant miniature sticky buns can be enjoyed at a potluck brunch or on-the-go.

Recipe: Biscuit Cinnamon Sweet Rolls

We’ve combined two favorite breakfast breads, biscuits and cinnamon rolls, to make the fusion of your dreams.

Recipe: Homemade Pop Tarts

Your kids will go crazy for this homemade version of their favorite breakfast pastry.

Recipe: Cornmeal Angel Biscuits

Cornmeal lends a rich yellow color and a down-home flavor to these fluffy biscuits.

Recipe: Spoon Rolls

These spoon rolls can be served at any time of day, from morning to night. We love eating these rolls for breakfast with a nice smear of strawberry jam.

Recipe: Buttermilk Breakfast Scones

Buttermilk adds a thick, fluffy texture to these classic scones. This recipe calls for currants, but feel free to get creative with the fruity flavors.

Recipe: Apple Cider Doughnuts

These doughnuts will be a real sweet treat for your family. One taste and they’ll be begging for you to make these homemade doughnuts every morning!

Recipe: Peach Scones

Peach is one of our all-time favorite seasonal flavors, and it adds a pop of freshness to these classic scones.

Recipe: Lemon-Poppy Seed Muffins

The acidity of the lemon complements the nuttiness of the poppy seeds for an all-star breakfast muffin.

Recipe: Sweet Potato-Cranberry Scones with Molasses-Orange Butter

On holiday mornings, these festive scones will feel like the best gift of all.

Recipe: Applesauce Cake

A few cups of applesauce are the secret to this snack-worthy cake’s super-moist texture.

Recipe: Mini Cream Scones

Your favorite scones, in miniature form. Top with almond slivers for an elegant, party-ready presentation.

Recipe: Sweet Potato Bread with Buttermilk-Lime Icing

If you’re craving something sweet for breakfast, this Sweet Potato Bread should do the trick.

Recipe: The Big Cinnamon Roll

This giant cinnamon roll is the playful big-batch dish that your Saturday brunch spread needs.

Recipe: Healthy Cinnamon Roll in a Mug

Cinnamon rolls that we can microwave in a mug, and they’re healthy to boot? Yes, we’re in.

Recipe: Cinnamon Coffee Cake

Keep a batch of this classic coffee cake around in case of unexpected company (or just to snack on).

Recipe: Gluten-Free Banana Bread

Gluten-Free breads are notoriously dry, but the bananas help keep this loaf moist and airy.

Recipe: Any-Berry Muffins with Cornmeal Streusel

Use whichever berries you have on hand in these easy, versatile, fruity muffins.

Recipe: Caramel Apple Coffee Cake

Thick, decadent caramel apple topping gives classic coffee cake a serious upgrade.

Recipe: Fresh Peach Coffee Cake with Pecan Streusel

In the summertime, we throw peaches into any recipe we can, and they add wonderful freshness to this coffee cake.

Recipe: Bakeshop Blueberry Muffins

Who needs to go to the bakery when you can make your own Bakeshop Blueberry Muffins?

Recipe: Chocolate-Pear Muffins

Chunks of fresh pear level out the richness of the chocolate muffin batter for a well-rounded breakfast option.

Recipe: Caramelized Apple Toffee Muffins

The classic apple muffin gets an upgrade with the addition of toffee bits, which add crave-worthy crunch to the otherwise silky texture.

Recipe: Snickerdoodle Doughnut Hole Muffins

These bite-sized treats are easily transportable for a decadent on-the-go breakfast.

Recipe: Buttery Chive-and-Mustard Drop Biscuits

With chives, Parmesan, and a dollop of mustard, these Buttermilk Drop Biscuits may have come straight from our dreams.

Recipe: Carrot Cake Muffins

Carrot cake that we can have for breakfast? Sounds like a dream come true.

Recipe: Pumpkin Spice-Chocolate Marble Bread

Pumpkin and chocolate batters are swirled together to create this stunning breakfast loaf.

Recipe: Banana Bread

Repurpose those overripe bananas in this ever-classic Banana Bread.

Recipe: Pumpkin Spice Muffins

Wake up your guests to the sweet aroma of freshly-brewed coffee and homemade pumpkin spice muffins.

Recipe: Sugar-and-Spice Apple Muffins

Rolled in cinnamon and sugar, these muffins are an autumn staple in our kitchens.

Recipe: Sweet Potato Ginger Scones

With a bit of a spicy kick from the candied ginger, these scones are anything but ordinary.

Recipe: Blueberry-Cornmeal Cake

A twist on classic cornbread, this Blueberry-Cornmeal Cake gains freshness from pops of melty blueberries to make a stellar Southern breakfast.