The Prettiest Easter Pies We’ve Ever Seen

Recipe: South Carolina Coconut Cream Pie

The phrase “a slice of heaven” must have been coined with silky cream pies like this one in mind.

Recipe: Strawberry-Rhubarb Pretzel Pie

This old-school flavor combination shines in a cool icebox pie.

Recipe: Classic Southern Buttermilk Pie

Each bite of this nostalgic pie will take you back in time. Pile high with homemade whipped cream and fresh berries.

Recipe: Grapefruit Tart

This stunning spring pie is both sweet and tart. Top with a mound of homemade whipped cream and grapefruit slices.

Recipe: Florida Orange Grove Pie

Some of our favorite recipes are from the pages of Junior League cookbooks, including this old-timey angel pie with a baked meringue crust.

Recipe: Fudge Pie

Top with a scoop of vanilla ice cream.

Recipe: No-Bake Lemon Icebox Pie

No need to turn on the oven. This cool and creamy, no-bake pie will be a bright spot on your Easter table. 

Recipe: Mini Lemon Cream Pies

No one will know these pies only took 10 minutes to prepare. Store-bought mini piecrusts and jarred lemon curd are the secret weapons here.

Recipe: Mini Coconut-Key Lime Pies

With individual servings, you won’t waste time slicing and portioning out a single pie to be sure everyone gets the same size.

Recipe: Strawberry Cream Pie

The chocolate-wafer-cookie crust is not to be missed.

Recipe: Coconut Cream Pie

A shortcut refrigerated pie crust saves you time and effort in this creamy, dreamy pie recipe.

Recipe: Rhubarb Pie

Swap out your go-to strawberry pie for a picture-perfect rhubarb pie this holiday.

Recipe: Best-Ever Lemon Meringue Pie

This classic pie is topped with our Mile-High Meringue for presentation that’s holiday-worthy.

Recipe: Lemon Chiffon Pie

Light and airy, this chiffon pie is a delicate replacement for your classic lemon meringue pie.

Recipe: Peanut Butter-Banana Icebox Pie

This decadent pie is a fun riff (and major upgrade) on your classic peanut butter and banana sandwich. 

Recipe: Coconut Custard Pie

This rich custard pie includes sweetened shreds of coconut for added texture and taste.

Recipe: Lemon Meringue Ice-Cream Pie

A homemade lemon curd filling sits atop a delicious crust of vanilla wafers. The meringue topping is worth the effort.

Recipe: Lemon-Buttermilk Icebox Pie

The Lemon-Blueberry Topping is optional, but we certainly don’t recommend skipping it.

Recipe: Chocolate Silk Pie

Every family has a few chocolate fanatics, and this mousse-like pie will fulfill all their holiday dessert dreams.

Recipe: Banana Cream Pie

This sinfully sweet dessert is a blend of two crowd-pleasers: classic cream pie and banana pudding.

Recipe: Strawberry Lemonade Pie

With such impressive presentation, no one will know this refreshing pie was made with store-bought shortcuts.

Recipe: Praline Key Lime Pie

This chilled and refreshing pie is just the finishing touch your Easter menu needs.

Recipe: Pineapple Pie

Add a slice of vacation to your Easter gathering with this simple pie recipe inspired by Mexican baked pineapple pie.

Recipe: Classic Chess Pie

This buttery pie has been making appearances on Southern sideboards for hundreds of years, and it’s always a welcome addition to a holiday lineup.

Recipe: The Ultimate Chocolate Pie

It doesn’t get more decadent than this layered chocolate treasure.

Recipe: Lemon-Lime Meringue Pie

Can’t decide between lemon meringue and Key lime pie for Easter? Serve this beautiful recipe that marries the two.

Recipe: Mile-High Mini Strawberry Pies

Use a mini pie pan to create these little pies. Alternatively, you can bake one big pie—see Step 9.

Recipe: Peaches and Cream Pie

Southern favorites Chess Pie and fresh peaches meet in this delicious mashup recipe.

Recipe: Peach Divinity Icebox Pie

Don’t leave this pie in the kitchen! Show it off on your Easter table—it will remind your guests to leave room for dessert.

Recipe: Piña Colada Icebox Pie

If you can’t resist the tropical sweetness of a piña colada, meet your new favorite pie.

Recipe: Zesty Lemon Pie

If you’re stressed about hosting this Easter, you can make this vibrant lemon pie up to two days in advance.

Recipe: Rebecca’s Black Bottom Icebox Pie

Make this chocolate pie the day before Easter and let it chill to perfection overnight.

Recipe: Mini Strawberry Tarts

These petite tarts are pretty as can be. You can top them with other in-season berries like blueberries or blackberries.

Recipe: Strawberry-Pretzel Ice-Cream Pie

You won’t be able to resist this sweet and salty chilled treat.