Are You Ready for Week 2?
If you're life is a little bit hectic and a whole lot of crazy, this challenge is perfect for you. Follow our Month of Simple Suppers Challenge and you can make dinner without much time or effort. We've planned out all the meals and put together your weekly grocery list. You just have to put it together and get the family around the table. The recipes are designed to be quick and easy, but full of flavor. You'll even have some leftovers for lunches.
Week 2, Monday: Sweet Potato Soup
Recipe: Sweet Potato Soup
This creamy soup is the ideal leftover recipe. Refrigerate individual servings to take to work or anywhere on the go.
Tuesday: Chicken Bog
Recipe: Chicken Bog
You'll love our superfast take on this homey dish of chicken and vegetables in creamy rice.
Wednesday: Cabbage, Mushroom, and Bacon Pasta
Feel free to use spaghetti if you can't find bucatini.
How To Make Easy Eggs In A Cup
Looking for a flavorful, protein-rich option for brunch? These Easy Eggs In A Cup from our friends at Health are full of fresh ingredients like garlic, spinach, and onion. Top your vegetable mixture with Parmesan cheese and a cracked egg, and pop the dishes right into the oven. Plus, you can serve these eggs in the same dishes that you baked them in – meaning less clean-up on the back end.
Thursday: Fried Pork Chops with Peas and Potatoes
This family-pleasing dinner recipe will be on the table in 30 minutes.
Friday: Sheet Pan Nachos
Recipe: Sheet Pan Nachos
Nachos for dinner? Count us in! This fast and fun recipe is completely customizable, so add your family's favorite toppings for a weeknight winner.
10-Minute Dessert: Mini Lemon Cream Pies
Recipe: Mini Lemon Cream Pies
These individual Mini Lemon Cream Pies come together in 10 minutes.