Recipe: Chocolate-Bourbon Pecan Pie
Polish off your holiday dinner with this rich, gooey pecan pie. Infused with the decadent flavors of bourbon and chocolate, this pie can be made with just 10 minutes of hands-on prep when you opt for a refrigerated or thawed pie shell. It's the perfect compliment to your meal, and pairs well with a healthy dollop of whipped cream. We recommend preparing two pies, and sharing one with a friend or using as a festive hostess gift.