Since we want you to be able to have your cake and eat it too, we love to create incredible recipes that make you want to bake these wonders and enjoy slice after slice.
From the classic Ultimate Carrot Cake, with three layers and a creamy brown-sugar frosting, to a Fresh Apple Cake with two-and-a-half pounds of Granny Smith apples, baking the perfect cake means finding time in the kitchen to have fun. That's really all there is to it. Then, pick your favorite recipe and make it your own. You might love the fruit-filled flavor of Blackberry-Apple Upside-Down Cake, or the tart sensations of Lemon-Lime Pound Cake.
Maybe you'd prefer Buttermilk Breakfast Cake—that's its name, although we encourage you to enjoy it any time of day. Swirl some yellow cake and some chocolate cake together, and top it all with some mocha frosting in a Chocolate Marble Sheet Cake. Or enjoy the tastes of the season with a simple Eggnog Pound Cake. However you want to slice these great desserts, baking cakes means having the beauty of sweet treats on-hand and ready to share on the table and on the plate. Preheat your oven and go.