In the Southern Living office and Test Kitchens, we simply love goat cheese.
It is good for you and tastes good too, meaning that there is no reason not to have some goat-cheese inspired recipes on your plate. Whether you'd prefer this creamy cheese as part of an appetizer, or even want to work it in to a dessert, goat cheese works perfectly every time. You can start a party with plates and platters filled with Pecan-Goat Cheese Truffles, Grape Crostini, Herb Dip loaded with goat cheese, and Goat Cheese and Pecan Tea Sandwiches.
And when you can't imagine being more innovative in the kitchen, this versatile cheese proves its worth as a main ingredient in Lime-Goat Cheese Cheesecakes. You can also savor goat cheese simply by working in a few add-ins: we love Curry Goat Cheese, Herb Goat Cheese, and Sesame Seed Goat Cheese: just roll logs of goat cheese on some plastic wrap each with one of these great ingredients and you'll have three different sensations ready to slice and spread. However you prefer to serve it, goat cheese is an all-around dairy wonder ready to add rich and creamy flavor to any number of great recipes.