70 Easy Brunch Recipes You'll Want To Make Every Weekend

Recipe: Sausage Gravy Casserole with Cheddar-Cornmeal Biscuits

A casserole that's made to be frozen makes brunch a breeze. 

Recipe: Hashbrown Casserole

You can never go wrong with this comforting, cheesy classic. 

Recipe: Sausage-Stuffed Honey Buns

When combined, these two classic breakfast foods create the ideal salty and sweet flavor. 

Recipe: Spicy Bisquick Sausage Balls

Freshly shredded cheese will ensure that your sausage balls have the best consistency.

Recipe: Waffle Casserole

Elevate frozen waffles so they're worthy of serving for brunch with this easy recipe that only requires 20 minutes of hands-on time.

Recipe: Slow-Cooker Cinnamon Roll Casserole

Our trick to the best, gooey cinnamon rolls, is to use a trusty slow cooker.

Recipe: Classic Belgian Waffles

Pancakes or waffles? These waffles certainly have our vote.

Recipe: Croissant Breakfast Casserole

Give day-old croissants new life by turning them into a cheesy baked casserole.

Recipe: Cinnamon Roll Casserole

Frozen cinnamon rolls are given a delicious upgrade in this decadent casserole recipe. 

Recipe: Baked Oatmeal with Apple, Cranberries, and Pecans

For baking, it's best to choose a firm apple such as a Fuji or Honeycrisp that will retain shape and flavor while in the oven.

Recipe: Cinnamon Sugar Pull-Apart Bread

Pull-apart bread is just as fun to make as it is to eat. 

Recipe: Cinnamon Roll Waffles

Easily make brunch-worthy waffles with canned cinnamon rolls and the help of your waffle maker. 

Recipe: Crustless Ham and Collard Greens Quiche

A sturdy base of ham, collards, onion, and cheese creates the foundation for this flavor-packed quiche. 

Recipe: Pancake Casserole

Make sure to prepare this dish the night before to allow the ingredients time to fully soak together. 

Recipe: Eggs Benedict Casserole

This casserole was made to take the hassle out of making Eggs Benedict while still delivering plenty of flavor. 

Recipe: Sheet Pan Berry Pancakes with Honey-Butter Syrup

No flipping is required when making pancakes on a sheet pan and you can customize the recipe with whatever fruit you prefer. 

Recipe: Mini Cheese Grits Casseroles

We love the single-serving portions in ramekins for an elevated brunch, but they can also be made in a 2-quart dish. Just increase the cooking time by 50-55 minutes. 

Recipe: Banana Bread French Toast Casserole

Using banana bread as the base for this French toast casserole adds an extra layer of sweetness. 

Recipe: Oven-Baked Buttermilk French Toast

The secret to light and fluffy baked French toast? Plenty of buttermilk. 

Recipe: Tater Tot Breakfast Bake

This cheesy tater tot casserole is a well-liked, kid-approved dish.

Recipe: Fresh Fruit Salad

Fresh fruit salad is a refreshing change from savory breakfast dishes and will always be a staple at our brunch table.

Recipe: Fried Chicken Biscuits with Rosemary Hot Honey

What's better than a crispy fried chicken biscuit? A crispy fried chicken biscuit topped with a mouth-watering honey drizzle.

Recipe: Blueberry Pancake Breakfast Casserole

This blueberry pancake casserole is perfect for an easy brunch and tastes even better the next day.

Recipe: Pecan Pancake with Caramel-Apple Topping

We think this single-dish pancake is best served warm with our sweet Caramel-Apple Topping. 

Recipe: Biscuits-and-Gravy Casserole

Store-bought biscuits help this hearty casserole come together with just 15 minutes of hands-on time. 

Recipe: Bacon Pancakes

Bacon-filled pancakes up the breakfast ante like you wouldn't believe. 

Recipe: Sausage-Hash Brown Breakfast Casserole

When in doubt, hash it out. This casserole is one savory treat to bring to your next brunch gathering.

Recipe: Orange-Vanilla French Toast Casserole with Bourbon-Maple Syrup

Is too much syrup a problem? We'll take this French toast with a bucket of bourbon-maple syrup.

Recipe: Cheesy Sausage-and-Croissant Casserole

This cheesy croissant casserole is perfect for guests with a hearty appetite.

Recipe: Biscuits-and-Gravy Skillet

Biscuits and gravy serve as a good 'ol delicious Southern staple.

Recipe: Shrimp and Grits Casserole

Our delicious take on the classic shrimp and grits that we loaded with bacon and cheese.

Recipe: Breakfast Enchiladas

If you're craving a breakfast burrito, try this tastier stand-in.

Recipe: Fresh Peach Coffee Cake with Pecan Streusel

This recipe is peachy-keen and sure to impress a crowd, just top it off with whipped cream.

Recipe: Orange Rolls

There's nothing better than starting your day with these zesty orange rolls.

Recipe: Citrus Pull-Apart Bread

This scrumptious lemon bread is great to have on deck for an easy brunch spread.

Recipe: Bakeshop Blueberry Muffins

Buttery blueberry muffins that'll melt in your mouth.

Recipe: Cheesy Ham, Corn, and Grits Bake

This savory dish will impress even the pickiest of eaters.

Recipe: One-Dish Blackberry French Toast

A tasty blueberry dish that tastes even better with a dollop of whipped cream.

Recipe: Peach Scones

A fluffy easy-to-grab treat that reminds us of summer.

Recipe: Tomato-Herb Frittata

This herb-filled tomato frittata fulfills all of our cravings.

Recipe: Sweet-and-Spicy Sheet Pan Bacon

Spice up your bacon with cayenne pepper for an extraordinary dish.

Recipe: Buttermilk Chicken and Waffles

This delectable bite-sized dish is perfect for a brunch board.

Recipe: Baked Oatmeal

Oatmeal doesn't have to be bland. This recipe is full of flavor from apples, pecans, and seasonal fruit.

Recipe: Strawberry Jam

Just like grandma used to make it. Spread the fruity goodness on a warm biscuit, waffle, or toast.

Recipe: Country Ham Hash

This delicious ham hash is versatile enough to be served at brunch or even for dinner.

Recipe: Blackberry-Yogurt Grits

Buttermilk grits paired with fresh blackberry jam is a combination we can get behind.

Recipe: Huevos Rancheros Bake

This cheesy, egg-topped casserole is fit for a King and is certain to satisfy your savory-tooth.

Recipe: Blueberry-Cornmeal Cake

Top this tasty cornmeal cake with fresh blueberries for a berry-overload.

Recipe: Stewed Tomato Shirred Eggs with Ham Chips

This tomato casserole bursts with flavor and can be scooped up with savory ham chips.

Recipe: Homemade Crescent Rolls

These buttery, homemade crescents are sure to be gone in seconds.

Recipe: Fresh Corn and Chèvre Grits

Take your grits to the next level by adding chives and creamy goat cheese.

Recipe: Breakfast Biscuit Sandwich with Sausage, Egg, and Cheese

Breakfast sandwiches are a no-brainer for an easy, accommodating brunch option.

Recipe: Bacon-Hash Brown Quiche

Calling all bacon lovers, this quiche crust is made up of hashbrowns and bacon.

Recipe: Ricotta Pancakes with Brown Butter-Maple Syrup and Blueberry Compote

Serve these fluffy flap jacks with home-made brown butter syrup and blueberry compote.

Recipe: Snickerdoodle Doughnut Hole Muffins

Is it a muffin or a doughnut? Either way we're hooked on this sweet treat.

Recipe: Creamy Egg Strata

When entertaining a crowd, you can never go wrong with a creamy egg strata.

Recipe: Mini Bananas Foster Sticky Buns

Careful leaving out these sugary sticky buns, they are certain to be gone in a flash.

Recipe: Buttermilk Biscuits

Homemade biscuits always have a place at a Southern brunch spread.

Recipe: Breakfast Sausage Meatballs with Apple Butter Dipping Sauce

These breakfast sausage meatballs are easy to serve and delicious to eat.

Recipe: Sausage-and-Cheese Grits Quiche

We added a Southern touch to this quiche by adding cheesy grits.

Recipe: Pumpkin Spice-Chocolate Marble Bread

If fall is calling, you must go make this decadent chocolate pumpkin bread.