Senior Food EditorLisa is the senior food editor at Southern Living and joined the team in 2015. She works with the Southern Living Test Kitchen to create recipes for the site and print magazine, edits the magazine’s food section, and writes digital food stories as well. Previously, she was the features editor at Food Network Magazine and has more than 15 years of experience writing, editing, and managing photo shoots for print and digital lifestyle brands. Lisa grew up in South Florida and now lives in Birmingham. She misses home-grown mangoes, but now she enjoys meat-and-threes, Alabama peach season, and boiled peanuts.
7 Simple Ways to Cook Asparagus
Here's how to cook asparagus, whether you're at the stove, the oven, or the grill.
Turkey? Check. Herbs? Check. Extra wine? Hmm. Stock your fridge and pantry with all of the ingredients for throwing an unforgettable dinner.
10 Grandma-Approved Baking Tips
Want to bake like Meemaw? Follow these tried-and-always-true baking tips.
You might be surprised.
For the best dish at the potluck, use this simple but important tip.
Follow these easy instructions for serving up a delicious holiday ham.
Find out if it's time to toss those leftovers.