Anne Wolfe Postic

South Carolina food writer Anne Wolfe Postic shares her favorite new way to cook with farro.

South Carolina writer Anne Wolfe Postic says there's no reason to fear working with phyllo dough

South Carolina food writer Anne Wolfe Postic is bringing back Chex Mix this holiday season.

South Carolina food writer Anne Wolfe Postic shares her fantastic (and flexible!) recipe for slow cooked eggplant Parmesan.

South Carolina blogger Anne Wolfe Postic tells it like it is when it comes to why appetizers should never be more than a mouthful— or require a utensil!

South Carolina blogger Anne Wolfe Postic shares the moment she fell in love with pimiento cheese and why she thinks hers in the best.

South Carolina blogger Anne Wolfe Postic turns her lousy baking streak around with a roasted vegetable tart and a secret ingredient, vodka.

South Carolina blogger Anne Wolfe Postic tells it like it is when it comes to why appetizers should never be more than a mouthful— or require a utensil!

South Carolina blogger Anne Wolfe Postic shares the moment she fell in love with pimiento cheese and why she thinks hers in the best.

South Carolina blogger Anne Wolfe Postic turns her lousy baking streak around with a roasted vegetable tart and a secret ingredient, vodka.

South Carolina writer Anne Wolfe Postic shares her secret for hangover-free imbibing.

South Carolina food blogger Anne Wolfe Postic turns a kitchen clean-out into happy hour.

A casserole is always a good idea, according to South Carolina writer Anne Wolfe Postic.