Take a culinary trip around the South to discover our favorite stops for each BBQ style.
Photo: Chris M. Rogers, Article: Matt Lee and Ted Lee
Kansas City barbecue is pork ribs and beef brisket served with fistfuls of piping-hot fries. The sauces are usually tomato-based with sweet, spicy, and tangy flavors. It perfectly compliments one of the style's most popular selections, burnt ends. Our favorite Kansas City joints are Arthur Bryant's BBQ, Gates Bar-B-Q, Oklahoma Joe's Barbecue, Fiorella's Jack Stack Barbecue, and Woodyard Bar-B-Que.