Take a culinary trip around the South to discover our favorite stops for each BBQ style.
Photo: Philip Fibiger via <a target="_blank" href="http://www.flickr.com/photos/pfibiger/263527552/">Flickr</a>, Article: Matt Lee and Ted Lee
Rib dinners served with slices of white bread are a popular item at this pink-tiled ‘cue institution on the south side of town (where the Neely name first became associated with barbecue), but a large share of the folks who crowd the counter at lunch are after the “big as hell” smoked sausage, a super-bargain at $3. For something a little more out of the box, but equally delicious, try the Neely origina–Bar-B-Q spaghetti.
2265 South Third Street, Memphis, TN; 901/775-2304; interstatebarbecue.com