Because casual fare can be as creative as white-tablecloth dining
Though their first restaurant, Andrew Michael Italian Kitchen, has certainly upped the fine-dining game in Memphis, lifelong friends Andy Ticer and Michael Hudman aren't fancy. Consider their de facto off-duty uniforms: Alabama Shakes T-shirts and Southern Foodways Alliance trucker hats. The fact that some menu items are named for other Southern food personalities—often their way of settling a loss on the golf course; sometimes just because they like the guy—underscores Andy and Michael's roll-with-it spirit. Their stripped-down new venture, Hog & Hominy, better matches their personalities: It's airy and modern, like Ikea with country-boy swagger.