It was inevitable that Austin’s vibrant eat-local movement would eventually collide with the city’s food-trailer mania. The result? The Odd Duck Farm to Trailer, where a half-dozen locally sourced, changing-daily dishes are created every Tuesday through Saturday evening. Savor creamy cauliflower soup while noshing on a side of grilled broccoli with goat ricotta and farm egg aïoli. Odd Duck fans swear by the melt-in-your-mouth braised duck and pork belly sliders.
1219 South Lamar Blvd., oddduckfarmtotrailer.com, up to $6 for small plate entrées