Where to start among the city’s many food-truck offerings? We’ve done the fork-lifting for you.
Photo: Robbie Caponetto
Sit under a giant live oak at this Vietnamese fast-food trailer, and enjoy avocado or tofu summer rolls, lemongrass pork vermicelli, and Báhn Mì sandwiches (flash-grilled marinated chicken with daikon, carrot, cucumber, cilantro, and chili, all tucked into a crusty baguette). Wash it all down with a Vietnamese coffee (softly sweetened with condensed milk) or tropical smoothie.
2113 South Lamar Blvd., myspace.com/lulubssandwiches, prices run to $6 for a vermicelli bowl