The bartender: Eric Simpkins of Atlanta
The drink: A citrus-y homage to the state’s signature fruit.
The ingredients: Mint, peach, lemon, simple syrup, and Black Tea Bourbon.
Where to find him: DRINKSHOP, W Atlanta Downtown, Atlanta 45 Ivan Allen, Jr. Blvd; whotels.com or 404-582-5800
Eric’s approach: Classic recipes and seasonal ingredients.