Specialty Southern Cocktails 

Our favorite bartenders around the South created special drink recipes for our readers. Each concoction is as unique as its creator.

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Cocktail Recipes: Tootsie's Toddy
Photo: Mary Margaret Chambliss, Robbie Caponetto, Gary Clark

Tootsie's Toddy   

The bartender: Lu Brow of New Orleans
The drink:
A warming elixir made with rye whiskey that smacks of sugar and spice.
 The ingredients: Cloves, raisins, rye whiskey, simple syrup, nutmeg, and cinnamon.
 Where to find Lu: Café Adelaide and The Swizzle Stick Bar, New Orleans 300 Poydras Street; cafeadelaide.com or 504-595-3305
 Lu’s approach: Glamour and nostalgia―vintage cocktails, such as the sidecar, Hemingway daiquiri, and whiskey smash, prepared perfectly.

 


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