What to Order: Multi-course Tasting Menu ($135). Lest you think fine dining is dead (there’s no denying that casual restaurants have experienced a major resurgence), just pay a visit to Komi, an homage to modern Greek fare. With its bare tables and youthful staff, it might not appear like the white-tableclothed temples of yore. But pay attention and you’ll see that the service is exquisite (the staff moves with graceful ease without acting overly familiar), the wine list is full of interesting bottles (and the young sommelier can speak to the qualities of all of them), and the food arrives with orchestrated precision. And each bite (after beautiful bite) tastes like your new favorite dish. That is, until the next dish arrives.
1509 17th Street Northwest; komirestaurant.com