Off the Eaten Path

Take a tasty tour along the highways and unique back roads of the South with author Morgan Murphy as he uncovers the best diners and dives this region has to offer.


This Week's Stop: A Favorite Charleston Seafood Dive

The locally-caught seafood and cheerful atmosphere put Bowens Island Restaurant on the top or our list.

What are your favorite diners and dives?

  • Off the Eaten Path Cookbook

    Get the Cookbook!

    Find all the secret recipes from these diners and dives in the Off the Eaten Path cookbook!

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