We've learned a few things over the years. Our editors have assembled the ultimate list of must-do activities from across the region. How many have you done?
Oh, how we Southerners love to eat. We have too many local favorites to count. Who among us hasn't bought boiled peanuts from a roadside stand in Georgia? No self-respecting Texan would pass up the humongous chicken-fried steak at Lulu's Bakery & Cafe in San Antonio, while Kentuckians opt for the cheesy-good Hot Brown at Louisville's The Brown Hotel. Folks in Baltimore swear by the crab cakes at Faidley's, but a beignet at Café Du Monde in the Crescent City wins, hands down--and sticky sweet--as the region's ultimate indulgence.