204 Food Finds Across the Region

Our staff picks the South's best flavors.

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Ribs from the Fire
154. Café Pig, Peachtree City, GA; (770) 486-9898. A family favorite in Georgia.
155. Charles Vergos Rendezvous, Memphis, TN; (901) 523-2746 or www.hogsfly.com. This landmark is filled with savory ribs and so much more.
156. Cooper's Old Time Pit BBQ, Llano, TX; (325) 247-5713. Pick your slab of ribs directly from the pit outside.
157. Corky's Bar-B-Q, Memphis, TN; (901) 685-9744 or www.corkysbbq.com. The wet and dry ribs are so tender, the meat falls off the bones.
158. Daddy Joe's Beach House BBQ & Grill, Gaffney, SC; (864) 487-7427. You'll want to kiss the pig after trying the ribs at this joint.
159. Dreamland BBQ, Tuscaloosa, AL; (205) 758-8135 or www.dreamlandbbq.com. Big spare ribs with a red sauce that leaves a gentle burn.
160. McClard's Bar-B-Q, Hot Springs, AR; (501) 623-9665. Sauce has just enough sweet and spice to not overpower the meat.
161. Riscky's Barbeque, Fort Worth, TX; (817) 624-8662 or www.risckys.com. Meaty ribs served with a tangy sauce in the Stockyards.

Sandwiches
162. Black's Barbeque, Lockhart, TX; (512) 398-2712. The sliced meat brisket on white bread is worth the short drive out of Austin.
163. Central Grocery Co., New Orleans, LA; (504) 523-1620. Little old Italian grocery that claims to have created muffulettas in the 1930s.
164. Domilise's, New Orleans, LA; (504) 899-9126. Fried shrimp po'boy dressed with mayo, ketchup, lettuce, pickles, and hot sauce.
Note: This article has been updated on October 31, 2005. At this time, we are unable to reach this business (or homeowner) after Hurricane Katrina. Please contact us if you have any information regarding its status.
165. Eskimo Joe's Kitchen, Stillwater, OK; (405) 372-8896. Fowl Thing--grilled chicken topped with a pineapple ring.
166. Gilchrist, Birmingham, AL; (205) 871-2181. Egg salad and sliced green olive sandwich on toasted whole wheat.
167. Harbor View Café, Pass Christian, MS; (228) 452-3901. There's more shrimp than sandwich in the po'boy.
Note: This article has been updated on October 31, 2005. At this time, we are unable to reach this business (or homeowner) after Hurricane Katrina. Please contact us if you have any information regarding its status.
168. The 20/20 Diner at the Southern College of Optometry, Memphis, TN; (901) 722-3289. Call ahead to find out if they are serving the pear slices, fig chutney, Brie, and spinach sandwich of the day.
169. Wilber's Barbecue, Goldsboro, NC; (919) 778-5218. Chopped pork sandwich with extra sauce, within an hour of Raleigh.

 

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