The place has spent 60 years serving consistently mouthwatering pork
ribs. Rendezvous has earned its spot in the pantheon of barbecue
restaurants. You may have to wait a little while for a table on Friday
and Saturday nights (the restaurant doesn't accept reservations on the
weekends except for groups of 25 or more), but they do have a nice
waiting area where you can enjoy beer, wine, and appetizers. If you just
can't stand the delay, grab a seat at the downstairs bar. The service
there is great, even on the busiest of nights.
For a delicious meal, I recommend two options. First, the juicy ribs, of
course. Second, I'd select a true Memphis delight—a slaw-topped pork
shoulder sandwich.
You may not be that hungry when you're heading to Rendezvous, but just
wait. While walking down the alley to the restaurant's entrance, take a
moment to experience the aroma pouring forth from the restaurant's
smokers. The scent of slow-cooked barbecue will likely create a
Pavlovian response, transforming the mildly peckish into the absolutely
ravenous. --Richard Banks
2. Lexington Barbecue
Lexington, North Carolina [336] 249-9814
3. Shealy's Bar-B-Que House
Batesburg-Leesville, South Carolina ShealysBbq.com [803] 532-8135
(left) Rendezvous: If you can't make it in person (do try!), the Memphis-based restaurant will ship its famous ribs to you.