| Freeze Now, Serve Later | |||
| Prepare these recipes in advance and freeze them for a great meal ready in minutes. | |||
![]() Crystallized ginger lends zing to Chocolate-Ginger Pound Cake. • Chocolate-Ginger Pound Cake • Italian Chicken Casserole Here are the recipes you’ve been looking for. Put on your favorite tunes, and spend a day cooking and packaging. You’ll be on your way to having a terrific meal on hand. "Freeze Now, Serve Later" is from the September 2007 issue of Southern Living. |
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