| Season's First Grilling | |||||||
| Warmer days call for firing up the grill--and the flavor. Try these sizzling grill recipes. | |||||||
Sizzling Grill Recipes: 1. Pork Saté 2. Balsamic-Blue Cheese Portobello Burgers 3. Grilled Lamb Chops With Pineapple-Mint Salsa 4. Tea-Thyme Grilled Chicken Hardly anyone can resist the aroma of dinner sizzling outdoors. A portobello mushroom is a divine substitute for a burger, especially when topped with calcium-rich blue cheese. A Vitamin C-rich salsa perks up lamb chops, and lean pork is accented by peanuts, which boast a heart-healthy fat. So crank up the flames, and treat yourself to something good--and good for you. Kitchen Assistant Recommended Search:This article is from the March 2005 issue of Southern Living. |
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