Scott's Wine Suggestion:
If you've never had wine with pizza, you're missing out on one of the really wonderful food and wine experience. Look for crisp, fruit forward reds with medium body such as Chianti, the classic Italian red. In this twist on classic pizza, the barbecue sauce adds a tangy sweetness that'll cozy right up to a glass of red wine.

• Straccali, Chianti, Italy
• Piccini, Chianti, Italy
• Jacob's Creek, Grenache-Shiraz, Australia
• Vi[SPECIAL_CHAR "241"]as del Vero, Tempranillo-Cabernet Sauvignon, Spain