Resource Cellar: Recipe & Wine Pairings
(* Photo available)
   
 

Recipe: * Stuffed Chicken Breasts With Sweet-And-Sour Tomato Sauce
June 2001: pages 102

Scott's Wine Suggestion:
This tasty chicken recipe gets a boost from a stuffing of fresh herbs, diced ham, and McIntosh apple, along with an interesting Persian-inspired sauce. Here's a chance to explore some of the bigger styles of white wines such as Chardonnay and Viognier.
  • Benzinger, Viognier
  • Iron Horse, Viognier
  • Seppelt, Reserve Bin, Chardonnay
  • Wolf Blass, Chardonnay