Resource Cellar: Recipe & Wine Pairings
(* Photo available)
   
 

* Recipe: Collard Green Risotto and Pot Liquor
June 2001: page 103

The delicious combination of smokey bacon, earthy collards, and buttery risotto are perfect for a medium-bodied Pinot Noir.
  • Felton Road, Pinot Noir
  • Beringer, Founders' Reserve, Pinot Noir