* Recipe: Lamb Chops With Minted Apples
October 1999: page 126
Scott's Wine Suggestion:
- White wines: Fetzer Vineyards, Bontera
Chardonnay complements the hearty chops; the fruit-forward flavor of
Houge, Riesling contrasts nicely with the spicy rub. Price range: $6
to $9 per bottle.
- Red wines: Brunello De Montalcino is a
food-friendly Italian wine; the fruity flavor of Iron Horse, Rose
Brut is an excellent match, which gives the impression of sweetness
while contrasting with the spicy rub. Price range: $10 to $15 per
bottle.