Page numbers refer to the April 2005 issue of Southern Living. (* photograph available)
Almond-Toffee Chocolate Chip Cookies...(page 190)
Apricot Bellinis...(page 174)
Bacon-and-Egg Quesadillas ...(page 182)
*Benne Seed Pita Triangles ...(page 184)
Black Bean -Chicken-Spinach Enchiladas ...(page 172)
Black Bean 'n' Spinach Enchiladas ...(page 172)
Boston Butt Roast With Gravy...(page 177)
Chicken-and-Black Bean Soup...(page 186)
*Chicken Salad...(page 118)
*Chive-Tarragon Deviled Eggs...(page 170)
Chunky Cherry-Double Chip Cookies...(page 190)
Coconut-Macadamia Chunk Cookies...(page 190)
*Cucumber-Dill Rounds...(page 174)
Dark Chocolate Chip Cookies...(page 190)
*Grilled Steaks Balsamico...(page 164)
Huguenot Torte...(page 192)
*Hushpuppies...(page 178)
Jalapeño Hushpuppies...(page 178)
Italian Caramelized Oranges...(page 196)
*Margarita Pork Tenderloin...(page 166)
*Marinated London Broil...(page 164)
*Millionaire Shortbread...(page 119)
Molasses-Glazed Chicken Thighs...(page 166)
Oatmeal-Raisin Chocolate Chip Cookies...(page 190)
*Okra Soup...(page 192)
*Old-Fashioned Meatloaf...(page 172)
Peanut Butter-Chocolate Chip Cookies...(page 190)
Ranch-Seasoned French Fries...(page 188)
*Red Pepper Hummus...(page 184)
Sausage-and-Scrambled Egg Pizza...(page 182)
She-Crab Soup...(page 192)
Shrimp Salad...(page 118)
Smoked Turkey Tetrazzini...(page 174)
Smoked Turkey Tetrazzini With Artichokes and Red Bell Peppers...(page 174)
*Spiked Strawberry-Lime Ice-cream Pie...(page 124)
Stir-Fried Cabbage...(page 168)
Strawberry-Citrus Chicken Salad...(page 166)
Strawberry-Lime Ice-cream Pie...(page 125)
*Strawberry Smoothie Ice-cream Pie...(page 125)
Tangy-Sweet Roast Beef Wraps...(page 188)
Thai Pork Chops with Caramelized Onions...(page 166)
*Turkey, Bacon, and Havarti Sandwich...(page 188)
*Ultimate Chocolate Chip Cookies...(page 190)
*White Bean-and-Asparagus Salad...(page 196)
Zesty Fried Pork Bites...(page 176)
This article is from the April 2005 issue of Southern Living.
