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More Chicken Salad Recipes:
Fiesta Fried Chicken Salad
Honey Chicken Salad
Spicy Chicken Salad With Veggies
Vegetable Patch Chicken Salad
Wild Rice-and-Chicken Salad
Broccoli and Chicken Salad
Greek Chicken Salad
 


Coastal Living

After the Storm
Hurricane Katrina inspires a flurry of coastal design innovation.

 
Who Deserves First Place?
Three hot Southern chefs cook up restaurant-worthy recipes anyone can make.
By Scott Jones / Photography Charles Walton IV/ Styling Buffy Hargett / Food Styling James Schend
   
  Chef Hoover Alexander of Hoover's Cooking in Austin shows off the once-neglected skillet he rescued from an auction. After plenty of TLC, it's now Hoover's official skillet for making roux and frying chicken.
   
  Sara's Grilled Chicken-Cornbread Salad

We came up with a challenge using the South's favorite cookware. The ground rules? Develop recipes that use chicken and incorporate at least five of the following ingredients: peas, beans, rice, tomatoes, melons, cilantro, basil, bacon, mayonnaise, green onions, lettuce, and corn. The result? Three sensational salads.

As for the competition, make each recipe and let your family decide who deserves first place. If you want to try your hand at the challenge, send your recipe to us at Cast-Iron Chef Challenge, Southern Living, P.O. Box 523, Birmingham, AL 35201. E-mail a recipe.

Chefs' Chicken Entrées:

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This article is from the August 2005 issue of Southern Living.

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